Cafe Orleans Lunch and Dinner

STARTERS

Provencal Little Gem Caesar Salad - Anchovy, Smoked Tomato and Pepper Crostini 13

Cup of Seasonal Soup - Winter Squash, Brown Sugar Pork Belly and Poblano Crème Fraîche 8

Cup of Chicken Gumbo - Andouille Sausage, Tasso Ham, Rice 8

Walnut and Herb Crusted Baked Cheese - Seasonal Jam, Dried Fruit and Pomegranate Seeds 16

ENTREES

Red Wine Braised Short Rib and Frites - Roasted Mushrooms, Soft Herbs and Black Garlic Jus 28

Battered and Fried Monte Cristo Sandwich - Sliced Turkey, Ham and Swiss with Pommes Frites 22

Battered and Fried Triple Cheese Monte Cristo Sandwich - Brie, Swiss and Mozzarella with Pommes Frites 22

Shrimp and Grits - Andouille-Fava Relish, Cheesy Grits and Shrimp Sauce 23

Roasted Half Chicken - with Mashed Potatoes, Citron-Orange Salad and Coq Au Vin Jus 24

Plant-Based

French Onion Farro Risotto - Seven Onion, Lemon Arugula Salad and Smoked Tomato Crostini 21

Farmer’s Market White Bean Hummus - Winter Vegetables, Agrodolce Sauce and Lavash 10

Crème Brûlée - Macerated Berries and Palmier 10

DESSERTS

Macarons - Macerated Berries and Palmier 10

KIDS’ CREATE-YOUR-OWN ENTREES (choose one)

Roasted Chicken - served with choice of two (2) Selections and choice of Small Lowfat Milk or Small DASANI® Water 10

Sautéed Shrimp - served with choice of two (2) Selections and choice of Small Lowfat Milk or Small DASANI® Water 12

Mickey’s Cheesy Macaroni - served with choice of two (2) Selections and choice of Small Lowfat Milk or Small DASANI® Water 10

Petite Short Ribs - served with choice of two (2) Selections and choice of Small Lowfat Milk or Small DASANI® Water 12

French Onion Farro Risotto - served with choice of two (2) Selections and choice of Small Lowfat Milk or Small DASANI® Water 10

KIDS’ CREATE-YOUR-OWN SELECTIONS (choose two)

Market Vegetables

Pomme Frites

Steamed Rice

Seasonal Fruit