La Brea Bakery Cafe® Brunch

SALADS

Southwestern Steak Salad - Chopped Romaine, Avocado, Black Beans, Roasted Corn, Red Onions, Roma Tomatoes, Red Bell Peppers, Queso Panela Cheese with Chipotle Ranch Dressing, topped with Tortilla Strips and warm Skirt Steak grilled medium 20

Asian Chicken Salad - Shredded Romaine, Chicken Breast, Napa and Red Cabbage, Snow Peas, Bell Peppers, Mandarin Oranges, Rice Noodles and Wontons with our Sesame Seed Dressing 19

Montecito Salad - Baby Spinach, Baby Arugula, Roasted Beets, Candied Walnuts, and Goat Cheese with Grilled Onion Vinaigrette14.50; with Chicken 19.50; with Pan-fried Salmon 22.50; with Blackened Mahi Mahi 22.50; with Sauteed Shrimp 22.50

Cobb Salad - Romaine, Arugula, Roasted Turkey Breast, fresh Grilled Corn, Pecanwood-smoked Bacon, Cherry Tomatoes, Avocado, and Gorgonzola Cheese with creamy Honey Dijon Dressing 19

Caesar - Romaine, Garlic-Anchovy Caesar Dressing, rustic Croutons, and Parmesan 12.50; with Chicken 17.50; with Pan-fried Salmon 20.50

SOUPS AND STARTERS

New England Clam Chowder Bread Bowl 12.50

Tomato Bisque Bread Bowl 10.50

French Onion Soup - with La Brea Bakery Croutons, Melted Gruyère and Parmesan Cheese 10.50

Hummus Toast Trio - Roasted Garlic, Sun-dried Tomato and Jalapeño Cilantro Hummus served on our French Baguette 10

Caprese - fresh mozzarella, vine-ripened tomatoes and micro basil served with our toasted French Baguette 14

Garlic Bread - on our French mini baguette 7

SANDWICHES

Chimichurri Steak Sandwich - Grilled Skirt Steak, Chimichurri Sauce, Sautéed Peppers and Onions, Queso Panela Cheese, Tortilla Strips and Chipotle Ranch on a Grilled La Brea Telera Roll served with a side of Giardiniera 20

La Brea Bakery Burger - Grass fed ground beef, balsamic onions, white cheddar, butter leaf lettuce, and vine ripe tomatoes on our brioche bun with choice of side 18

Blackened Mahi Mahi - Mahi-Mahi, cabbage, red onion and pea shoot slaw with cajun remoulade on our brioche bun served with choice of side 19

Artisan Veggie Burger - Vegan Burger Patty, Avocado, Arugula, Cilantro Hummus, Basil Aïoli, Fried Shallots and Vine-ripened Tomatoes on our Cracked Wheat Bun with choice of side 19

Classic Club - roasted turkey, pecanwood smoked bacon with roma tomatoes, butter leaf lettuce, mayonnaise and avocado on toasted French bread with choice of side 17

Spicy BBQ Bacon Chicken - BBQ Grilled Chicken Breast, with Sriracha Bacon Jam, Sharp Cheddar Cheese, Romaine Lettuce, and BBQ Sauce on our Telera Roll with choice of side 17

Grilled Three Cheese - a blend of three cheeses on garlic rubbed rustic bread served with a cup of our tomato bisque with choice of side 16

Short Rib Grilled Cheese - braised short rib, sharp cheddar, dijon and roasted garlic spread on our country wheat bread with choice of side 18

ENTREES

Oatmeal - with our warm apple, cranberry, blueberry compote, and almond milk 10

Granola - with seasonal berries and vanilla yogurt 10

Blueberry Buttermilk Pancakes - with powdered sugar and maple syrup 13

Pecan Stuffed French Toast - filled with our Cream Cheese Blend and Pecans then topped with Bananas, fresh Berries and Powdered Sugar 14.50

B.E.L.T. - two Over Easy Eggs with Vine-ripened Tomatoes, Pecanwood-smoked Bacon, Butter Leaf Lettuce, Herb Aïoli on Grilled Country White Table Bread with Breakfast Potatoes 16.50

Breakfast Croissant - farm fresh scrambled eggs, pecanwood smoked bacon and white cheddar with fresh fruit 15

Lox & Bagel - smoked salmon with caper berries, vine-ripened tomatoes, red onion and cream cheese with choice of bagel 18

Eggs Any Style - two farm fresh eggs with choice of pecanwood smoked bacon, chicken apple sausage or pork sausage with breakfast potatoes and toast 15

Eggs Benedict - two poached eggs with Canadian bacon, hollandaise sauce on toasted La Brea Bakery English muffin with breakfast potatoes 16

Eggs Florentine - two Poached Eggs with fresh Spinach, Hollandaise Sauce on a Toasted English Muffin with Breakfast Potatoes 16.00

Short Rib Hash - with two sunny side up eggs, breakfast potatoes, onions, and red bell peppers 18

MAIN

Chicken Pot Pie - loaded with tender chunks of Chicken, Vegetables, topped with Puff Pastry and served with a Side Salad 19

Oven Roasted Chicken - Half-roasted Chicken topped with Au Jus and Herb Sauce, served with Mashed Potatoes and Seasonal Vegetables 24

Pan-Fried Salmon - served with creamy Cauliflower Mash topped with Pea Shoots, Red Onions and Feta Salad 26

Chicken Protein Bowl - Roasted Beets, Carrots and Arugula served with a mixture of Farro, Cannellini Beans, Feta Cheese, Green Peas and Oven-roasted Tomatoes then topped with a Grilled Chicken Breast 19

FOR THE KIDS

Pancakes - powdered sugar and maple syrup with choice of kids milk or soft drink 10

French Toast - powdered sugar and maple syrup with choice of kids milk or soft drink 10

Scrambled Eggs and Bacon - with choice of kids milk or soft drink 10

Grilled Cheese Sandwich - white cheddar on sliced french bread served with fries or fresh fruit. Choice of kids milk or soft drink 10

Mac and Cheese - with fresh Fruit and choice of Beverage 10

Chicken Fingers - with fries or fresh fruit and choice of kids milk or soft drink 10

Burger Sliders - with white cheddar cheese, fries or fresh fruit with choice of kids milk or soft drink 10

Desserts

La Brea Bread Pudding - Whipped Cream, Chocolate and Caramel Sauce 9

New York Cheesecake - with Berry Compote 9

Dark Chocolate Ganache Cake 9

Nancy’s Fancy Gelato - choice of Vanilla Bean, Butterscotch Budino, Passion Fruit, Chocolate Fondente (Vegan) or Coconut Stracciatella (Vegan) 6

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