50s’ Prime Time Cafe - Lunch and Dinner Menu

  • A Sampling of Mom's Favorite Recipes

    A Sampling of Mom's Favorite Recipes

  • Cousin Megan's Traditional Meatloaf

    Cousin Megan's Traditional Meatloaf

  • Grandpa Jean’s Chicken Pot Pie

    Grandpa Jean’s Chicken Pot Pie

  • Peanut Butter & Jelly Milk Shake

    Peanut Butter & Jelly Milk Shake

Starters

Cornbread Skillet - Served with Butter and Honey 10

Roasted Tomato Soup - Savory Blend of Plum Tomatoes, Onions, Herbs, Garnished with Focaccia Croutons 9

Cousin Amy’s Romaine Wedge Salad - Marinated Tomatoes, Blue Cheese Crumbles, and Roasted Red Pepper Ranch Dressing 12

Grilled Salmon Cake - Served with Succotash and Dill Sour Cream 16

Beer Battered Onion Rings - Horseradish Sauce 12

Entrees

A Sampling of Mom’s Favorite Recipes - Golden-fried Chicken, Fork Tender Pot Roast, and Traditional Meatloaf with all the fixings 28

Aunt Liz’s Golden Fried Chicken - served with Roasted Garlic Mashed Potatoes, Chicken Gravy, and Seasonal Vegetables 26

Cousin Megan’s Traditional Meatloaf - Blend of Beef and Pork topped with Tomato Glaze served with Roasted Garlic Mashed Potatoes and Green Beans 23

Mom’s Old Fashioned Pot Roast - Slow-cooked ‘til fork tender served with Roasted Garlic Mashed Potatoes, Brown Gravy, and garnished with Carrots, Celery, and Onion 26

Cousin Harold’s Rigatoni Pasta - Mixed with Vegetables and Chickpeas (Plant-based) 20

Caesar Salad - Romaine Lettuce tossed with Caesar Dressing and Grated Parmesan 17; with Chicken 17 or with Salmon 19

Sustainable Verlasso Salmon - Seared Fresh Salmon with Grain Mustard-Beurre Blanc, Fingerling Potatoes with Olive Oil, and Green Beans 27

Grandpa Jean’s Chicken Pot Pie - A Traditional Pastry Crust Filled with Chicken, Potatoes, Carrots, Celery, Onions, Corn and Peas 24

50s Prime Time Cafe Blue Plate Special - A Seasonal Alternative with all the Fixings (Market Price)

Desserts

Dad’s Favorite Chocolate-Peanut Butter Layer Cake 8; a la mode 10.50

Traditional Warm Apple Crisp 7.50; a la mode 9.50

Key Lime Pie - Topped with Whipped Cream and served with a Raspberry Sauce 9

Hummingbird Bundt Cake - Banana, Pineapple, and Pecan Bundt Cake topped with Cream Cheese Icing and served with a Pineapple Compote 9

Grasshopper Bar - Mint white chocolate mousse with chocolate chips on a chocolate chip cookie topped with whip cream and chocolate chips 8

Kids’ Appetizers (a la carte)

Garden Salad 3

Vegetable Platter 3

Creamy Tomato Soup 3

Kids’ Create-Your-Own Entrees (choose one)

Goofy’s Salmon - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 14

Grandpa’s Grilled Chicken - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 13

Aunt Betty’s Chicken Strips - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 12

Sloppy Joe Sandwich - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 12

Kids’ Create-Your-Own Entrees (choose two)

Green Beans and Carrots

Corn

Mashed Potatoes

Fruit Salad

Grandma’s Macaroni and Cheese

Stained Glass Dessert - Whipped Pineapple fluff studded with cubes of strawberry, lime, and orange gelatin

Seasonal Cupcake

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