California Grill Dinner Menu

  • Welcome to California Grill!

    Welcome to California Grill!

  • Famous Sonoma Goat Cheese Raviolo

    Famous Sonoma Goat Cheese Raviolo

  • Bread Service

    Bread Service

  • Surf & Turf Roll

    Surf & Turf Roll

  • Crispy Tofu Maki Roll

    Crispy Tofu Maki Roll

  • Spicy Kazan Roll

    Spicy Kazan Roll

  • Grilled Pork Tenderloin

    Grilled Pork Tenderloin

  • Seafood Stew

    Seafood Stew

  • Oak-grilled Filet of Beef

    Oak-grilled Filet of Beef

  • Plancha-Seared Sea Scallops

    Plancha-Seared Sea Scallops

  • Chef’s Selections of Artisanal Cheeses

    Chef’s Selections of Artisanal Cheeses

  • Celebration of Citrus

    Celebration of Citrus

  • Blueberry Goat Cheese Cheesecake

    Blueberry Goat Cheese Cheesecake

  • Flourless Chocolate-Espresso Cake

    Flourless Chocolate-Espresso Cake

  • Vanilla Creme Brulee

    Vanilla Creme Brulee

  • Kids Kids Cookies n’ Cream Ice Cream Sandwich

    Kids Kids Cookies n’ Cream Ice Cream Sandwich

Adults $99; Children ages 3-9 $45

Market Inspirations (choose one)

Sonoma Goat Cheese Ravioli - Organic Mixed Mushroom Ragout, Tomato-Fennel Brodo, California Extra Virgin Olive Oil

Spicy Kazan Roll - Blue Crab, Ebi Shrimp, Bay Scallops, Fireball Sauce

Surf & Turf Roll - Wagyu Beef, Soft-shell Crab, Yuzu-Avocado Purée, Soy Gel

Dungeness Crab Salad - Gem Lettuces, Seasonal Fruit, Rye Crisp, Shaved Fennel, Tarragon, Meyer Lemon Vinaigrette, Mustard Aïoli

Hearth-steamed Saffron Mussels - Charred Leeks, Chorizo, Potato Confit, Persillade

Fire-roasted Artichoke Flatbread - White Bean Purée, Ramp Aïoli, Lemon Zest, Artichokes, Arugula, California Extra Virgin Olive Oil

Seasonal Flatbread - Chef-inspired Creation featuring Seasonal Ingredients

Chef’s Journey (choose one)

Cioppino - White Fish, Clams, Shrimp, Calamari, Mussels, Crispy Garlic Chips, Sourdough Crouton

Oak-grilled Filet of Beef - Roasted Garlic Potato Purée, Seasonal Vegetables, Cabernet-Veal Demi

Seared Market Fish - Wax Beans, Ancient Grains, English Peas, Marcona Almond, Meyer Lemon-Caper Butter Sauce

Grilled Pork Tenderloin - Creamy Goat Cheese Polenta, Roasted Pork Belly, Aged Balsamic Organic Mushrooms, Zinfandel Glaze

Seared Lamb Rack - Herb-Ricotta Gnudi, Fava Beans, Chimichurri, Root Spinach, Tomato Ragù, Red Wine Jus

Wagyu Strip Loin - Corn, Beef Tallow-Herb Fingerling Potatoes, Grilled Green Garlic, Salsa Macha (Available for additional surcharge of $47)

Pan-roasted Carrot Gnocchi - Toasted Pistachios, Agave-Citrus-glazed Baby Carrots, Pesto Sauce, Carrot Hummus

Sweet Creations (choose one)

Celebration of Citrus - Meyer Lemon, Olive Oil-Poppy Seed Cake, Blood Orange Gel, Yuzu Curd

Vanilla Creme Brulee - Seasonal Fruit

Flourless Chocolate Espresso Cake - Spiced Chocolate Crémeux, Ancho Chile-Caramel Sauce, Candied Nut Crumble (Plant-based)

Blueberry Goat Cheese Cheesecake - Blueberry Meringue, Vanilla Chantilly, Raspberry Coulis, Goat Cheese Mousse

Kids’ Appetizers

Chicken Noodle Soup - House-made Chicken Broth, Shells and Vegetables

Caesar Salad - Tomato Confit, Bacon, Croutons, Caesar Dressing

Kids’ Entrees (choose one)

Grilled Steak

Teriyaki-glazed Salmon

Grilled Citrus-glazed Chicken

Grilled Pork Tenderloin

House-made Shells & Cheese

Kids’ Selections (choose two)

Roasted Yukon Gold Potatoes

Steamed Green Beans

Goat Cheese Polenta

Brown Rice or White Basmati Rice

Kid’s Dessert Selections

Fresh Fruit

Cookies n’ Cream Ice Cream Sandwich - Chocolate Chip Cookies, Cookies ‘n Cream Ice Cream, Caramel Sauce, Whipped Cream

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