California Grill Dinner Menu

  • Welcome to California Grill!

    Welcome to California Grill!

  • Famous Sonoma Goat Cheese Raviolo

    Famous Sonoma Goat Cheese Raviolo

  • Bread Service

    Bread Service

  • Surf & Turf Roll

    Surf & Turf Roll

  • Crispy Tofu Maki Roll

    Crispy Tofu Maki Roll

  • Grilled Pork Tenderloin

    Grilled Pork Tenderloin

  • Oak-grilled Filet of Beef

    Oak-grilled Filet of Beef

  • Plancha-Seared Sea Scallops

    Plancha-Seared Sea Scallops

  • Chef’s Selections of Artisanal Cheeses

    Chef’s Selections of Artisanal Cheeses

  • Pistachio-Chocolate Mousse

    Pistachio-Chocolate Mousse

  • Blueberry Goat Cheese Cheesecake

    Blueberry Goat Cheese Cheesecake

  • Seasonal Panna Cotta

    Seasonal Panna Cotta

Adults $99; Children ages 3-9 $39

Market Inspirations (choose one)

Sonoma Goat Cheese Ravioli - Organic Mixed Mushroom Ragout, Tomato-Fennel Brodo, California Extra Virgin Olive Oil

Barbecue American Eel Roll - Unagi, Avocado, Cucumber, Dragon Sauce, Toasted Sesame Seeds, Crispy Garlic

Surf & Turf Roll - Jumbo Soft-shell Crab, Ebi Shrimp, Wagyu Strip Loin , House-made Hot Sauce, Yuzu-Avocado Purée

Crispy Tofu Maki Roll - Black Rice, Truffle “Aïoli,” Avocado, Grilled Pineapple, Miso-Beet Coulis (Plant-based) 

Farmer's Market Salad - Petite Heirloom Lettuces, Brown Butter-Espresso-Pumpkin Tart, Candied Bacon

Duck Thai Curry- Smoked Duck, Fragrant Rice, Red Coconut Curry, Napa Cabbage Salad

Chef’s Journey (choose one)

Oak-grilled Filet of Beef - Roasted Garlic Potato Purée, Charred Broccolini, Fig-Onion Marmalade, Truffle-Cognac Demi

Seared Market Fish - Coconut Black Rice, Mango Kimchi, Corn-Miso Emulsion

Grilled Pork Tenderloin - Creamy Goat Cheese Polenta, Roasted Pork Belly, Aged Balsamic Organic Mushrooms, Zinfandel Glaze

Seafood Stew - Sablefish, Littleneck Clams, Charred Celeriac, Confit Potatoes, Sourdough Gremolata, Fennel-Celery Salad

Venison Strip Loin - Roasted Beets, Herbed Beet Gnocchi, Pomegranate Gel, Parsnip Purée, Glazed Baby Turnips

Wagyu Strip Loin - Chicken Ròu Tāng, Beef Dumplings, Poached Quail Egg, Garniture Vegetables (Available for additional surcharge of $47)

Tamale - Roasted Poblano-Corn Salsa, Shaved Winter Truffle, Guasacaca, Toasted Pepitas, Mole Negro

Sweet Creations (choose one)

Maple-Pecan Mille Feuille - Pecan Cake, Maple Crémeux, Caramelized Pastry Leaves

Chai Milk Chocolate Creme Brulee - Caramelized Pear Compote, Medjool Date Streusel, Vanilla Lattice Tuile

Flourless Chocolate Espresso Cake - Spiced Chocolate Crémeux, Ancho Chile-Caramel Sauce, Candied Nut Crumble (Plant-based)

Blueberry Goat Cheese Cheesecake - Blueberry Meringue, Vanilla Chantilly, Raspberry Coulis, Goat Cheese Mousse

Kids’ Appetizers

Chicken Noodle Soup - House-made Chicken Broth, Shells and Vegetables

Hearts of Romaine - Ranch Dressing, Tomatoes, Bacon, Croutons

Kids’ Entrees (choose one)

Grilled Steak

Grilled Citrus-glazed Chicken

Seared Salmon

House-made Shells & Cheese

Kids’ Selections (choose two)

Roasted Yukon Gold Potatoes

Steamed Green Beans

Goat Cheese Polenta

Brown Basmati Rice

Kid’s Dessert Selections

Fresh Fruit

PB&J - Peanut Butter Mousse, Raspberry-Strawberry Jelly, Milk Chocolate Cookie Crunch

Cookies n’ Cream Ice Cream Sandwich - Chocolate Chip Cookies, Cookies ‘n Cream Ice Cream, Caramel Sauce, Whipped Cream

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