STK Orlando Lunch


Burrata - roasted beets, pickled shallots, extra virgin olive oil, crunchy sourdough $20.00

Baby Gem Lettuce Caesar - herb croutons, parmesan reggiano $15.00

Blue Iceberg - Neuske’s smoked bacon, Point Reyes blue cheese, cherry tomatoes $16.00

Shaved Brussels Sprouts - apples, cranberries, sweet grass dairy gouda, marcona almonds $19.00

Quinoa and Hearts of Palm - spinach, radicchio, macadamia nuts, goat cheese, lilikoi-champagne vinaigrette $15.00
Lil’ BRGs - wagyu beef, special sauce, sesame seed bun $21.00

Add Chicken to your Salad $8.00

Add Shrimp to your Salad $6.00


Little BRGs - wagyu beef, special sauce, sesame seed bun $21.00

Crispy Calamari - basil, shishito peppers, roasted garlic and lime aïoli, asian chili sauce $24.00

Tuna Tartare - avocado, soy-honey emulsion, taro chips $22.00

Raw Bar

Oysters on a Half Shell - - mignonette, cocktail sauce, lemon; Half a Dozen $21.00 Dozen $42.00

Jalapeno Pickled Shrimp Cocktail - cocktail sauce, lemon $21.00

Alaskan King Crab $28.00

Ceviche - Chef’s daily creation $22.00

Seafood Platters

Seafood Platter for the Table - oysters, ceviche, jalapeño, pickled shrimp, mussels, calamari, clams, Alaskan king crab, and Maine lobster served family-style for the table with cocktails sauce, mignonette, and lemon dijonnaisee; Two Person; Minimum $38 per person

Sandwiches and Burgers

Wagyu Meatball - pomodoro sauce, provolone, parmigiano-reggiano $19.00

Lobster Club - grilled pineapple, heirloom tomato $26.00

BLTA - chili rémoulade, heirloom tomato, avocado $17.00

Grilled Chicken - sun-dried tomato pesto, arugula, pickled onions $18.00

Wagyu Hot Dog - fries $10.99

Blackened Bison Burger - tomato fondue, blue cheese $23.00

Linz Angus Burger - American cheese, lettuce, tomato, onion, fries $10.99; add smoked bacon $2.00 or farm egg $3.00

STK Coffee-rubbed Ribeye Dip - caramelized onions, horseradish cream au jus, swiss cheese, fries $19.00


Spiced Tuna Bowl - quinoa, edamame, pickled onions, charred broccoli, sesame-soy vinaigrette $22.00

STK Frites - 8-oz ribeye, fries, au poivre sauce $26.00

STK Salad - dry-aged strip steak, baby gem lettuce, seasonal veggies, lemon-truffle vinaigrette, 6-minute egg $23.00


Wagyu Flat Iron 8 oz. $40.00

Filet 10 oz $57.00

Filet 6 oz $46.00

NY Strip 14 oz $54.00

Cowgirl Ribeye 16 oz $75.00

Sauce (choose 1; additional $2.00 each; sauce plate $16.00)

STK Bold

Au Poivre



Blue Butter


Red Wine


Peppercorn Crust $5.00Truffle Butter $10.00

Shrimp (each) $6.00

Alaskan King Crab $15.00

Alaskan King Crab “Oscar” $19.00

Maine Lobster (Market Price)


Mac & Cheese $15.00

Lobster Mac & Cheese $36.00

Parmesan Truffle Fries $15.00

Roasted Cauliflower - raisins and pine nuts $15.00


Carmelito Bar - cocoa nib marshmallow, chocolate bavarian $10.\00Bag O’ Donuts - dulce de leche filling, spiced chocolate sauce, raspberry sauce $10.00

Orange Dream Cheesecake - bruleed oranges, whipped cream $10.00

Warm Baked Cookie - chocolate sauce, caramel, vanilla ice cream $10.00

Ice STK - mini ice cream cone sampler $10.00

Berry Parfait - berry compote, strawberry sauce, raspberry sorbet $10.00
STK Little Cheeseburgers - 2 Little Burgers, White Cheddar Cheese, Tomato, Sesame Seed Bun $10.00

Kids’ Entrees

Crispy Mahi Fingers - Rice Flake Crusted Mahi Mahi, Shoestring Fries, Remoulade $10.00

Kid’s Mac & Cheese $10.00

Grilled Chicken Breast - seasonal vegetables 10.00

House-made Chicken Fingers - seasonal vegetable $10.00

Kid’s STK - filet mignon, hand-cut fries $17.00


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