Carnation Cafe Lunch/Dinner

STARTERS

Walt’s Chili - Hearty Chili topped with Chees, Sour Cream, and fresh tomato 7

Baked Potato Soup - with Bacon, Cheddar, Monterey Jack, Sour Cream, and Chives 7

Fried Pickles with Dipping Sauce - Dill Pickle Spears dipped in Parmesan and Panko, Fried Golden Brown and served with a House Sauce 8

House Salad - Our Special Lettuce Blend, Cucumbers, and Tomatoes with your choice of Dressing 7

ENTREE SALADS

Spinach Salad with Grilled Chicken - Grilled Chicken, Spinach, Boiled Eggs, Portobello Mushrooms, Feta Cheese, and Pickled Onions tossed with Golden Balsamic-Mustard Seed Vinaigrette 15

Romaine Salad with Shrimp - Succulent Shrimp, Romaine, Avocado, Tomatoes, Hickory-smoked Bacon, and Blue Cheese with creamy Ranch 17

CAFE SPECIALTIES

Penne Pasta with Shrimp - Pasta and Sautéed Shrimp with Broccoli and Mushrooms in a creamy Garlic Sauce 21

Main Street Cheeseburger - Angus Chuck Patty, Tillamook Cheddar, Tomatoes, Red Onions, Lettuce, and House Sauce on Toasted Brioche served with your choice of fresh Fruit or Seasoned French Fries 15

Roasted Turkey Sandwich - Freshly Sliced Turkey, Tomatoes, Monterey Jack, Lettuce, Pickled Onions, and Mustard Aïoli on a Potato Roll served with your choice of fresh Fruit or Seasoned French Fries 14

Chef’s Vegan Burger - House-made Bean and Vegetable Patty, Tomatoes, Lettuce, Pickled Red Onions, and Vegan Chipotle-Mayonnaise on a Wheat Roll with your choice of fresh Fruit or Seasoned French Fries 15

Sourdough Bacon Cheese Melt - Angus Chuck Patty, Pepper Jack Cheese, Grilled Onions, Hickory-smoked Bacon, and Spicy House Sauce on Grilled Sourdough served with your choice of fresh Fruit or Seasoned French Fries 17

WALT’S FAVORITES

Fresh Catch of the Day - Sustainable Fish served with Chef’s Choice of Sides 21

Homemade Meatloaf - Our special blend of Beef and Pork served with Ketchup Glaze, Mashed Potatoes, Mushroom Gravy, and Seasonal Vegetables 17

Chicken-fried Chicken - Buttermilk Fried Chicken Breast served with Mashed Potatoes, Country Gravy, and Seasonal Vegetables 19

DESSERTS

Banana Hot Fudge Sundae - Chocolate or Vanilla Ice Cream, Bananas, Hot Fudge, Whipped Cream, Sprinkles, and a Cherry 7.50

Hot Fudge Sundae - Chocolate or Vanilla Ice Cream, Hot Fudge, Whipped Cream, Sprinkles, and a Cherry 7

Classic Malts - Chocolate, Vanilla, or Cherry 7

Milk Shakes - Chocolate, Vanilla, or Cherry 7

Ice Cream Floats - Barq’s Root Beer, Coke, or Orange Fanta 7

Gourmet Milk Shake - seasonal Milk Shake that rotates monthly 7.50

KIDS’ CREATE-YOUR-OWN ENTREES (choose one)

PB&J - served with choice of two (2) Selections and choice of Small Lowfat Milk or Small DASANI® Water 8

Chicken Fried Chicken -served with choice of two (2) Selections and choice of Small Lowfat Milk or Small DASANI® Water 10

Hamburger or Cheeseburter -served with choice of two (2) Selections and choice of Small Lowfat Milk or Small DASANI® Water 10

Mac & Cheese - served with choice of two (2) Selections and choice of Small Lowfat Milk or Small DASANI® Water 9

Dinner Salad with Chicken - served with choice of two (2) Selections and choice of Small Lowfat Milk or Small DASANI® Water 8

Turkey Sandwich served with choice of two (2) Selections and choice of Small Lowfat Milk or Small DASANI® Water 8

Catch of the Day - served with choice of two (2) Selections and choice of Small Lowfat Milk or Small DASANI® Water 10

KIDS’ CREATE-YOUR-OWN SELECTIONS (choose two)

Broccoli

Seasonal Fruit

French Fries

Mashed Potatoes

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