Rose & Crown Lunch and Dinner Menu

Appetizers

Coronation Salad - Crisp Salad with Madras Dressing on top of a Crunchy Grain Cracker 13

Scotch Egg - Golden-fried Hard-boiled Cage-free Egg wrapped in Sausage with Mustard Sauce 14

Entrees

Bangers and Mash - Traditional English Sausage with Colcannon Potatoes, Mushroom, Onion, and Red Wine Demi 25

Fish and Chips - “Rose & Crown’s Signature Dish” Beer-battered and served with House-made Tartar Sauce 28

Shepherd’s Pie - Ground Beef, Seasonal Vegetables, English Peas, and Mashed Potatoes with Irish Cheddar 27

Savory Impossible™ Hot Pot - Seasonal Vegetables in a Plant-based Meat Casserole baked with a mashed potato topping (Plant-based) 25

Desserts

Plant-based Vanilla Gelato - with Mixed Berries 7.75

Sticky Toffee Pudding - Steamed Pudding “Cake” served with warm Vanilla Custard and hot Butter-Rum Sauce 9.50

Kids’ Appetizers (a la carte)

House Salad - with Fat-free Ranch Dressing 3

Kids’ Create-Your-Own Entrees (choose one)

Grilled Chicken - Served with Brown Rice, Roasted Carrots and choice of Small Lowfat Milk, Small DASANI® Bottled Water, or Small Minute Maid® Apple Juice 15.50

Fish and Chips - Served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 15.50

Kids’ Dessert (choose one)

Fruit Salad

Plant-based Seasonal Gelato - with Mixed Berries

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