Rose & Crown Lunch and Dinner Menu

Appetizers

Coronation Salad - Crisp Salad with Madras Dressing on top of a Crunchy Grain Cracker 12

Scotch Egg - Golden-fried Hard-boiled Cage-free Egg wrapped in Sausage with Mustard Sauce 14

Entrees

Bangers and Mash - Traditional English Sausage with Colcannon Potatoes, Roasted Mushrooms, Caramelized Onion Jam, and Red Wine Demi 23

Fish and Chips - “Rose & Crown’s Signature Dish” Beer-battered and served with House-made Tartar Sauce 26

Shepherd’s Pie - Ground Lamb, Seasonal Vegetables, English Peas, Mashed Potatoes, and McCall’s Irish Cheddar 25

Savory Impossible™ Hot Pot - Seasonal Vegetables in a Plant-based Meat Casserole baked with a Sliced Potato Topping 22

Desserts

Plant-based Vanilla Gelato - with Mixed Berries 7.25

Sticky Toffee Pudding - Steamed Pudding “Cake” served with warm Vanilla Custard and hot Butter-Rum Sauce 9

Kids’ Appetizers (a la carte)

House Salad - with Fat-free Ranch Dressing 3

Kids’ Create-Your-Own Entrees (choose one)

Grilled Chicken - Served with Brown Rice, Roasted Carrots and choice of Small Lowfat Milk, Small DASANI® Bottled Water, or Small Minute Maid® Apple Juice 15

Fish and Chips - Served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 15

Kids’ Dessert (choose one)

Fruit Salad

Plant-based Vanilla Gelato - with Mixed Berries

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