Disney Treasure 1923 Captain’s Gala Dinner Menu

​Appetizers

Chervil-Dill Marinated Shrimp - Celeriac, Apple, Meyer Lemon Crème Fraiche, Toasted Fennel Seeds, Micro Celery

Double-Baked Three Cheese Soufflé - Roquefort, Gruyere, Goats Cheese, Baby Leaf Spinach

Sliced Prosciutto, Coppa, Soppressata - Modena Balsamic Grape Tomatoes, Rosemary Sea Salt Crisp, Parmesan-Reggiano

Baked Oysters - Spinach, Shallots, Pancetta, Crisp Japanese Breadcrumbs

Salads

Baby Iceberg Salad - Red and Yellow Cherry Tomatoes, Scallions, Crisp Spiced Chick Peas, Sumac-Tahini Ranch Dressing

Belgian Endive, Radicchio, And Escarole Lettuce - Brie Cheese, Valencia Orange, Candied Walnuts, Aged Jerez Vinaigrette

From the Kettle

White Onion Soup - Comté Cheese, Toasted Caraway Seeds, French Bread Croutons

Braised Oxtail Soup - Roasted Sweet Carrots, Celery, Picked Thyme, Porcini Tortellini

Entrees

Oven-Baked Lobster Tail - Sun-dried Tomato Lemon-Pesto Mash, Roasted Asparagus, Drawn Butter

Roasted Green Circle Chicken Breast - Tagliatelle, Grappa, Morel Mushrooms, Tarragon Cream, Green Asparagus, Parmesan- Reggiano

Ratatouille Feuilletée - Pan-roasted Eggplant, Zucchini, Bell Pepper, Pistou, Basil Provençale

Pan-Seared Barramundi - Fennel, Cannellini Beans, Cerignola Olives, Sweet Pepper, Yukon Gold Potato, Saffron Broth

Californian Riesling Risotto - Sweet Green Pea, Fava Bean, Malabar Spinach, Toasted Pine Nuts

Seared Pork Tenderloin Medallions - Asiago Cheese-Sage Polenta, Rainbow Chard, Pancetta, Hard Cider Reduction

Juniper Marinated Venison Loin - Tupelo Honey Parsnip Puree, Roasted Shallots, Heirloom Carrots, Game Chips, Napa Valley Port Wine Jus

Lighter Notes

Soy And Miso Glazed Duck Breast Salad - Napa Cabbage, Cilantro, Spinach, Cucumber, Tomatoes, Radish, Pomegranate Arils, Soy Beans, Toasted Sesame Seeds, Crisp Vermicelli, Yuzu Dressing

Grilled Sirloin Steak - Served with Garden Vegetables and your choice of Steamed White Rice or Baked Potato

Roasted Breast Of Chicken - Served with Garden Vegetables and your choice of Steamed White Rice or Baked Potato

Oven-Baked Filet Of Salmon - Served with Garden Vegetables and your choice of Steamed White Rice or Baked Potato

Desserts

Old Fashioned Apple Pie - Braised Cinnamon Apples, Vanilla Ice Cream

Raspberry Vanilla Crème Brûlée - Lemon Almond Biscotti

Californian Grapefruit Cake - Vanilla Butter Cake, Grapefruit Glaze, Cream Cheese Mousse

The Captain’s Table Sundae - Mint Chocolate Chip Ice Cream, Chocolate Sauce, Whipped Cream, Crunchy Dry Meringue

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