Peacock Alley Casual Bites Menu

Lounge Plates

Charcuterie and Cheese Board (To Share) - Chef selection of Imported Artisan Charcuterie and Cheeses with Traditional Accoutrement and Fresh Sourdough Bread 38

Peacock Artisan Cheese Board (To Share) - Vermont Bijou, Pleasant Ridge, Saint Angel Triple Cream, Comte AOC, Alta Langa La Tur, Fontina Val d’Aosta DOP, Accompanied by Traditional Condiments and Sourdough Bread; Select 3 for $22; Select 5 for $36

Florida Burrata - Heirloom Tomatoes, Arugula, Sunflower Seed Pesto, Ciabatta Crostini 19

Lemon Brined Chicken Wings - Tossed in our House Sauce, Served with Carrots and Celery, Choice of Garlic-Chive Ranch or Blue Cheese

Jumbo Lump Crab Cakes - Roasted Corn and Pepper Relish, Piquillo Pepper Coulis, Minature Arugula 26

Roasted Red Pepper & Tomato Bisque - Brioche Cheese Stick 14

Wagu Jerky - House Marinated and Slow Dried for 24 Hours, Dill Pickles 15

Yellowfin Tuna Tartare - Avocado, Gochujong and Shibori Dressing, Fried Plantain 24

Cape Canaveral Pink Shrimp - Heirloom Cherry Tomatoes, Shishito and Piquillo Peppers, Cippolini Onions, Marcona Almonds, Grilled Sourdough 26

Wagyu Bresaola Corn Dog - Gruyere, Local Honey Mustard 21

Mains

Tusan Baby Romaine - White Anchovy, Shaved Parmesan, House Dressing, Cracked Black Pepper, Toasted Crostini 15; Enhance with Chicken 7 Salmon 8

Short Rib Burger - Bacon-Tomato Jam, Local Arugula, Onion Strings, Gruyere, Brioche Bun 23

Pork Belly Sliders - Rice Wine-Pickled Cucumber, Radish, Carrot, Cilantro, Black Garlic Aioli 22

Smoked Chicken Flatbread - Rapini, Piquillo Pepper, Pesto, Gouda, 21

Roasted Wild Mushroom Flatbread - Fontina Cream, Roasted Mushrooms, Baby Arugula, Lemon, Parmigiano-Reggiano, Black Truffle 18

Wagu Steak Frites - Roasted Mushrooms, Scallions, Comte Cheese, Hand-cut Fries, Spicy Aioli 34

Desserts

German Chocolate Cake - Layered with Coconut Pecan Fillng, Topped with Chocolate Icing 14

Key Lime Pie - House-made Graham Crackers, Seasonal Berries, Cream 14

Red Velvet Cake - Cream Cheese Filling, Tahitian Vanilla Sauce 14