The BOATHOUSE Lunch and Dinner Menu

  • Chopped Salad

    Chopped Salad

  • Yellowfin Tuna Poke

    Yellowfin Tuna Poke

  • Maine Lobster Bisque

    Maine Lobster Bisque

  • Firecracker Shrimp

    Firecracker Shrimp

  • Steamed Middleneck Clams

    Steamed Middleneck Clams

  • Maine Style Lobster Roll

    Maine Style Lobster Roll

  • Yacht Club

    Yacht Club" Club

  • Grilled Mahi Tacos

    Grilled Mahi Tacos

  • Fish and Chips

    Fish and Chips

  • Coriander-seared Ahi Tuna

    Coriander-seared Ahi Tuna

  • Kids' Meal

    Kids' Meal

Raw Bar

Oysters on the Half Shell - London Dry Gin Cocktail Sauce, Cucumber Mignoette $4.25 Each

Wild Caught Sea of Cortez Shrimp - London Dry Gin Cocktail Sauce $4.25 Each

Yellowfin Tuna Poke - Avocado, Mango, Soy Lime Vinaigrette $19.25

Jumbo Lump Crab and Avocado - Tarragon Remoulade $19.50

Market Fresh Fish

Gulf of Mexico Red Grouper - Roasted Sweet Potatoes, Onions, and Arugula, Charred Leek Butter $39.50

Coriander Seared Ahi Tuna - Blistered Shishito Peppers, Soy Lime Vinaigrette, Wasabi Mayo, Sriracha $36.00

Cedar Planked Gulf of Maine Salmon - Tricolor Baby Carrots and Broccolini, Lemon Vinaigrette $29.50

Launch

Duo Dips & Chips - Pimento Cheese, Fresh Salsa Roja, White Corn Tortilla Chips $9.75

Firecracker Shrimp - Sriracha Mayo, Tricolor Sweet Peppers, Sesame Seeds $16.00

Hoison Chili Calamari - Red bell Peppers, Jalapeño, green onions, sesame seeds $18.50

Maine Lobster Bisque - $8.00

Blue Star Angus Carpaccio - Arugula, Olive Oil, Shaved Parmesan Cheese, Capers $19.00

Steamed Middleneck Clams - Garlic Butter, White Wine, Garlic Crostini $16.50

Hummus - Vegetables, Mixed Olives, Pita Bread $13.50

Hand-breaded Coconut Shrimp - Grilled Pineapple Salsa, Orange Chili Sauce $18.00

Fried Atlantic Clam Strips - Chipotle Tartar Sauce and Lemon $16.50

Dock Side Classics

Dockside Shrimp Boil - Corn on the Cob, Red Potatoes, Andouille Sausage, BOATHOUSE Seasoning $26.00

Grilled Mahi Tacos - Shaved Cabbage, Salsa Roja, Mexican Crema $23.00

Jumbo Lump Crab Cake - Coleslaw, Chipotle Tartar Sauce $32.50

Field Day Salads

The Wedge - Iceberg, Grape Tomatoes, Red Onions, Blue Cheese Dressing, Chopped Bacon $14.50

Classic Caesar - Traditional Dressing, Parmesan Cheese, Fresh Croutons $9.00

Garden - Iceberg-Romaine Blend, Grape Tomatoes, Cucumbers, Herb Vinaigrette $8.00

The Chopped - Iceberg-Romaine Blend, Grilled Chicken, Salami, Tomato, Olives, Red Onions, Pepperoncini, White Cheddar, Chopped Bacon, Artichokes, Herb Vinaigrette $15.50

Add To Any Salad - NY Strip Steak (10.00), Salmon (9.50), Grilled Shrimp (2.50 each), Chicken Breast (5.00)

Sandwiches

Classic Cheeseburger - BOATHOUSE Custom Grind, Tomato, Lettuce, Onion served with Fresh Cut Fries $18.50

“Yacht Club” Club - Roasted Turkey Breast, Cucumber, Bacon, Lettuce, Tomato, Avocado, Chipotle Honey Mayo, Swiss Cheese, Multigrain Bread served with Fresh Cut Fries $19.75

Grilled Fresh Mahi Sandwich - Lettuce, Tomato, Chipotle Tartar Sauce served with Fresh-cut Fries $25.00

Maine-style Lobster Roll - Chilled Maine Lobster, Lemon-Chive Dressing, Butter-Toasted Split Top Bun served with Fresh-cut Fries $33.00

Filet Mignon Sliders (Two Sliders) - Maitre d’ Butter served with Fresh Cut Fries $16.00

Sea & Shore

Maine Lobster Tail Oscar - 8 oz Tail, Asparagus, Jumbo Lump Crab, Béarnaise Sauce, Red Potatoes $62.50

Shrimp & Andouille Mac N’ Cheese - Bay Shrimp, Smoked Sausage, and Pipette Pasta in Spicy Cheddar Beer Sauce $25.00

Pipette Pasta with Vegetables and Garlic Butter - Broccolini, Mushrooms, Baby Kale, Zucchini, Grape Tomatoes $19.00

Roasted Chicken Breast - Tricolor baby carrots and broccolini, Bordelaise sauce $24.00

Gibson’s Heritage Steaks

NY Steak & Fries - Maitre d’ Butter, Roasted Garlic $37.00

Filet Mignon $59 (8 ounce)

Petit Filet Mignon $47.00

New York Strip $56.00

Porterhouse $59.00

Boneless Ribeye - 75-Day Aged Gibsons Grass-Fed Australia $47.00

Steak Add-ons - Maine Lobster $39.50 / Classic Oscar $17.500 / Lobster Oscar $18.00 / Roasted Garlic Cloves $3.50 / Bernaise Sauce $3.50 / Bordelaise Sauce $3.50

Sides to Share

Fresh Cut Fries $7.50

Truffle Fries - Lemon Aioli $10.50

Baked Potato $8.50

Red Potatoes - BOATHOUSE Seasoning $9.00

Mac N’ Cheese - Merkts Wisconsin Cheddar Cheese Sauce $12.00

Grilled Asparagus - Hollandaise $12.00

Roasted Jumbo Sweet Potato - Cinnamon Butter $10.00

Roasted Carrots and Brocollini - Fresh herb butter $10.00

La Dolce Vita

Key Lime Pie in a Mason Jar - Vanilla Bean Chantilly Cream, Raspberries $10.00

Triple Chocolate Layer Cake - Homers Vanilla Ice Cream (serves 2) $24.00

Pumpkin-spiced Creme Brûlée - Mango Gelee, Fresh Fruit, Coconut Shortbread Cookie $10.00

Macadamia Turtle Pie (Serves Two) - Homers Vanilla Ice Cream, Chocolate and Caramel Sauces (Serves 2) $24.00

PIneapple Upside-Down Cake - Traditional, Rum Glazed, Buttercream Icing In Celebration Of The 50th Anniversary Of Walt Disney World Resort $10.00

Caramel Apple Bread Pudding - Fresh Baked Biscuit, Soft Whipped Cream $10.00

Kids’ Entrees

All Entrees $11.00; Meals served with Beverage & Choice of Side: Red Grapes or Fries

Blue Star Angus Burger

Popcorn Shrimp

Macaroni & Cheese

Grilled Salmon

Panko Chicken Tenders

Kids’ Dessert

All desserts $45.00

Oreo Sundae

50th Anniversary Chocolate Cupcake

Back

© 2024 Cara Goldsbury. All rights reserved. Privacy Policy