Tiffins Restaurant Lunch/Dinner Menu

  • Tiffins Signature Bread Service

    Tiffins Signature Bread Service

  • Charred Octopus and Spiced Chickpea Falafel

    Charred Octopus and Spiced Chickpea Falafel

  • Butter Chicken

    Butter Chicken

  • Tamarind-braised Short Rib

    Tamarind-braised Short Rib

Appetizers

Tiffins Signature Bread Service - Thai Milk Bread, Coconut-Makrut Lime Sauce, Indian Pappadam, Ginger-Pear Chutney, Brazilian Pão de Queijo, Guava Jam $14.00

Charcuterie - Chef’s selection of Assorted Meats and Cheeses $19.00

Honey Chili - Chorizo and Cheese Biscuit, Soft-poached Egg, Tasso Gravy $15.00

Charred Octopus - Grilled Corn Salsa, Tequila, Mole Negro, Pickles, Cilantro $18.00

Spiced Chickpea Falafel - Mint-Pistachio Pesto, Cumin-scented Garlic Raita, Pickled Vegetables $10.00

Corn and Sweet Potato Soup - Andean Corn Bread, Salsa Criolla, Cotija, Puffed Sorghum, Chilies $14.00

Duo of Appetizers - Charred Octopus, Spiced Chickpea Falafel $15.00

Taco - Plant-based Tinga, Avocado, Plant-based Cheese, Corn Tortilla $12.00

The Land Salad - This Week’s Harvest of Young Lettuces and Vegetables from The Land Pavilion at EPCOT. Walnut-roasted Tomato Muhammara, Garlic Breadcrumbs, Feta, Sumac, Citrus Vinaigrette $13.00

Main Courses

50th Celebration Braii-spiced Veal - Mushroom Ragout, Truffle Polenta, Seasonal Vegetables, Black Garlic Puree, Veal Demi-glace $52.00

Butter Chicken - Chickpea-Rice Croquette, English Peas, Young Squash, Pickled Onion $39.00

Shrimp and Grits - Anson Mills Grits, Applewood-smoked Bacon, Heirloom Tomatoes, Smoked Pepper Jam $37.00

Tarmarind-braised Short Rib - Brown Butter-Carrot Purée, Cipollini Onions, Medjool Date Jam, Roasted Heirloom Carrots $50.00; Substitute Grilled Beef Tenderloin $55.00

Surf and Turf - South African Braai Spiced Beef Tenderloin, Seared Scallops, Potato Pavé, Grilled Vegetables, Dhania Butter, Cola Demi-Glace $65.00

Whole-fried Sustainable Fish - Coconut Fried Rice, Green and Red Curry, Thai Green Papaya Slaw, Peanuts $44.00

North African-spiced Tofu - Chermoula-marinated Tofu, Seasonal Vegetables, Wilted Kale, Tomato Chutney $32.00

Enhancements

Gobi Manchurian - Crispy-fried Cauliflower, Manchurian Sauce, Green Onion $11.00

Lobster Macaroni & Cheese - Cheddar, Sherry, Orecchiette Pasta $24.00

Dessert

Chocolate Gateaux - Cinnamon-Chocolate Gâteaux, Almond Praline, Ganache, Chocolate-Amarula Sauce $15.00

50th Celebration Lemon Meringue Pie - Ginger-Lemon Curd, Lemon Gel, Madeline Cake, Graham Cracker Cookie, and Lemon-Basil Sauce $13.00

The Lion KIng - Caramel Mousse, Chocolate Brownie, Strawberry-Mango Sauce $15.00

Tropical Trifle - Coconut Panna Cotta, Passion Fruit Tapioca, Caramelized Pineapple, Coconut Crumble, Coconut Tuile $10.00

Kids’ Appetizers (a la carte)

Garden Vegetables with Dipping Sauce $5.00

Soup of the Day $4.00

Falafel with Garden Yogurt $5.00

Kids’ Create-Your-Own Entrees (choose one)

Shredded Beef Skewer - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice $15.00

Grilled Teriyaki Chicken Thigh - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice $12.00

Grilled Shrimp with Ginger-Tamari Glaze - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice $16.00

Impossible™ Chow - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice $13.00

Kids’ Create-Your-Own Selections (choose two)

Green Beans

Basmati Rice

Seasonal Vegetables

White Cheddar Macaroni & Cheese

Cookies and Cream Brownie

Fresh Fruit

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