Tusker House - Lunch/Dinner Menu

(Adult 64.00 / Child Ages 3-9 42.00)

Starters

Breads and Dips - Naans, Curries, Blatjangs

Salads - Lentil Salad, Couscous Salad, Watermelon-Feta Salad, Carrot-Olive-Raisin Salad

Entrees

House Specialties - Spit-roasted Tandoori Chicken, Berbere-marinated Pork, Green Curry Shrimp, Doro Wat, Braised Beef Tajine

Plant-based Offerings - North African Pilau, South African-spiced Cauliflower, Couscous Salad, Potato and Pea Curry, Carrot-Ginger Soup

Kids’ Picks - Meatballs, Macaroni & Cheese, Chicken Strips, Broccoli, Potatoes

Sides

North African Pilau

Spiced Broccoli

Red Red (Stewed Black-eyed Peas)

South African-spiced Cauliflower Curry

Desserts

Seasonal Savanna-inspired Desserts - Cheesecakes, Blondies, Verrines, Mousses, Plant-based Dessert

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