Yak & Yeti Lunch and Dinner Menu

Small Plate

Pork Pot Stickers - Pan-seared or steamed, soy lime dipping sauce 12.99

Wok-Fried Green Beans - Battered green beans, sweet Thai chili dipping sauce 12.99

Pork Egg Rolls - Chili plum dipping sauce 12.99

Firecracker Shrimp - Crispy fried shrimp tossed in a creamy, spicy sauce, Asian slaw 13.99

Shareables (Meant for 2)

Bang Bang Calamari - Crispy battered medley of calamari & vegetables, sweet chili sauce, Bang Bang sauce 15.99

Ahi Tuna Nachos - Sushi grade Ahi, Asian slaw, crispy fried wontons, wasabi aioli, sweet soy glaze 21.99

Lettuce Cups - Minced chicken breast, chopped vegetables, Saigon Haison sauce, crisp lettuce cups 19.99

Korean Fried Chicken - Hand-breaded tenders tossed in gochujang maple syrup, dipping sauce 16.99

Soups & Salads

Wonton Soup - Pork wontons, clear chicken broth and vegetables 7.99

House Salad - Mixed greens, romaine & iceberg lettuce, cucumber, grape tomatoes, ginger wonton crisps, Asian dressing 9.99

Seared Tuna Salad - Chilled, seared blackened Ahi Tuna, mixed greens, grape tomatoes, wonton crisps and ginger dressing 23.99

Chop Chop Chicken Salad - Chopped romaine lettuce, red and Napa cabbage, carrots, marinated grilled chicken, tossed in miso sesame dressing, crispy wontons 20.99

Chop Chop Shrimp Salad - Chopped romaine lettuce, red and Napa cabbage, carrots, marinated grilled shrimp, tossed in miso sesame dressing, crispy wontons 22.99

Noodles & Bowls

Dragon Roll Bowl - Spicy tuna, Dynamite crab, teriyaki salmon, cucumbers, edamame, carrots, mango, tempura crunch over sushi rice 27.99

Lo Mein Chicken - Lo Mein noodles, carrots, cabbage, green onions, bean sprouts 22.49

Lo Mein Shrimp - Lo Mein noodles, carrots, cabbage, green onions, bean sprouts 23.49

Lo Mein Combo - Lo Mein noodles, carrots, cabbage, green onions, bean sprouts 23.49

Vegetable Lo Mein - Lo Mein noodles, carrots, cabbage, green onions, bean sprouts 21.49; Add tofu 5.99; Add Plant-based chicken 6.99

Thai Basil Chicken - Wok-fried ground chicken, shiitake mushrooms, sugar snap peas, peppers, Thai basil, wide egg noodles tossed in spicy basil sauce 27.99

Roasted Vegetable Bowl - Oven-roasted Kalbi marinated vegetables served with a flavorful blend of white and red quinoa, brown rice, vegan Sriracha aioli 22.99; Add tofu 5.99; Add Plant-based chicken 6.99

Specialties

Miso Salmon - Miso glazed Atlantic Salmon, coconut-ginger rice, stir-fried vegetables 30.99

Bhaktapur Duck - Roasted half ducking, plum BBQ sauce, jasmine rice, stir-fried vegetables 37.99

Coconut Shrimp - Coconut crusted shrimp, jasmine rice, stir-fried vegetables, served with plum BBQ sauce 27.99

Chicken Tikka Masala - Boneless chicken breast marinated in yogurt and freshly ground herbs cooked in a traditional Masala sauce, jasmine rice, garlic naan bread 27.99

Wok

Honey Chicken - Tempura chicken, sugar snap peas, carrots, honey sauce served with choice of jasmine or brown rice 22.99

Sweet and Sour Chicken - Tempura chicken, ginger, garlic, bell peppers, pineapple 22.99

Korean Beef - Wok-fried beef, peppers, onions, pineapple, Korean BBQ sauce 24.49

Cantonese Pork Belly Bowl - Char Siu pork belly, stir-fried Yakisoba Noodles with carrots, shiitake mushrooms & scallions, grilled bok choy, crispy pork wontons, fried egg, chili crisp 34.99

Grilled

Hibachi Steak and Shrimp - 10 oz. CAB Marinated Flat Iron Steak, tempura fried shrimp, stir-fried vegetables, Yum Yum sauce, Jasmine rice 37.99

BBQ Ribs - Half rack of slow roasted St. Louis pork ribs, Korean BBQ sauce, fries, kimchi slaw 29.99; Add additional half rack of ribs 15.99

Soy Herb-glazed Rib Eye - Grilled 14 oz. CAB rib eye, roasted shiitake mushrooms, shishito pepper relish, served with corn and edamame succotash and wasabi mashed potatoes Market Price

Chef's Fresh Catch - Chef’s choice of fish prepared special. Ask your server for more details. Market Price

Beyond Burger - Plant-based burger patty, pepper jack cheese, arugula, tomato, Asian pickles, onions, vegan Sriracha mayo, whole wheat bun, sweet potato fries 23.99

Teriyaki Chicken - Marinated All Natural Joyce Farms® chicken breast, pineapple mango salsa, teriyaki glaze, coconut-ginger rice, stir-fried vegetables 25.99

Kobe Beef Burger - 10 oz. grilled American Kobe beef burger, sesame-soy mayonnaise, and crispy fries topped with choice of shiitake mushroom and scallion compote or Asian slaw 24.49

Sides

House Fried Rice 16.99

Sautéed Baby Bok Choy 11.99

Garlic Noodles 12.99

Chicken Fried Rice 10.99

Half Rack of Ribs 15.99

Steamed Rice (jasmine or brown) 7.49

Coconut Shrimp 10.99

Desserts

Mango Pie - Shortbread cookie crust, whipped topping, raspberry sauce 13.99

Fried Wontons - Skewers of fresh pineapple and cream cheese wontons, vanilla ice cream, honey-vanilla drizzle 13.99

New York Cheesecake - with mango and strawberry coulis, whipped topping 12.99

Chocolate Pudding Cake - with Raspberry Sauce 13.49

Pineapple Upside Down Cake - Served warm, vanilla ice cream, caramel sauce 13.99

Kids’ Choose Your Entree $10.99

choice of Two (2) Sides and choice of Kid-size portion of Milk or Apple Juice

Cheeseburger 10.99

Chicken Tenders 10.99

Stir-fry Noodles 10.99

Mini Corn Dogs 10.99

Mac & Cheese 10.99

Grilled Chicken Breast 10.99

Chicken Fried Rice 10.99

Fresh Fish

Teriyaki Chicken Breast

Kids’ Sides

Carrot Sticks

Applesauce

Fresh Fruit

Corn

Go-Gurt®

Steamed Veggies

White Rice

Brown Rice

Kids’ Desserts

Chocolate Pudding 4.99

Chocolate Chip Ice Cream Sandwich 4.99

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