Edamame - Steamed soybeans seasoned with your choice of seasoning (Maldon Sea Salt, Spicy Garlic, Wasabi) $8.00
Tsukemono - Pickled crispy Japanese vegetables $7.00
Japanese Potato Salad - With crispy bacon, smoked daikon and sweet red bean paste $8.00
Gobo chips - Strips of crispy fried burdock root seasoned with salt and aonori $8.00
Miso soup - With wakame, tofu, and scallions $6.00
Takoyaki - Fried batter filled with octopus, topped with spicy mayo and tonkatsu sauce $10.00
Clam Miso Soup - Miso soup enhanced with clams $10.00
Kara-age Chicken - Japanese-style fried chicken flavored with garlic and ginger and served with lemon $12.00
Tuna 8.00
Bluefin Tuna Akami - fresh from Japan 16.00
Bluefin Chu-Toro - fresh from Japan 22.00
Bluefin Otoro - fresh from Japan 26.00
Hamachi Yellowtail 9.00
Madai (Japanese Sea Bream) 9.00
Salmon 7.00
Shime-Saba (Mackerel) 6.00
Ama-Ebi (Sweet Shrimp) 16.00
Hotate (Scallops) 12.00
Tako (Octopus) 7.00
Tamago (Egg) 7.00
Unagi (Freshwater Eel) 8.00
Ikura (Salmon Roe) 18.00
Masago (Smelt Roe) 7.00
Negitoro (Green Onions and Minced Tuna) 14.00
Ebi (Tiger prawn) 10.00
Uni (Sea Urchin) *1 piece 24.00
Snow Crab California Roll $18.00
Spicy Tuna Roll $16.00
Shrimp Tempura Roll $18.00
Tekka Maki (Tuna) $12.00
Kappa Maki (Cucumber) $7.00
Oshinko Roll (Daikon) $8.00
Natto Roll $8.00
Ume Shiso Roll $8.00
Avocado Roll $7.00
Salmon Roll $12.00
Bluefin Negitoro Roll $18.00
Spicy Crunch Roll $18.00
Negi Hamachi Roll $18.00
Tuna $18.00
Salmon $18.00
Sashimi Moriawase 1-2 pax $50.00
Sashimi Moriawase 3-4 pax $100.00
Sashimi Moriawase 1-2 pax $25.00
Take for 1-2 1-2 pax $50.00
Matsu for 3-4 3-4 pax $100.00
Kaisen Don - Chef’s choice fish served over rice $38.00
Spicy Tuna Don - Sliced tuna over a bowl of rice (Gluten-free) $28.00
Unagi Don - Grilled freshwater eel served over tamagoyaki on a bed of steamed rice, drizzled with a savory sauce $20.00
Fune for 4-6 - “Boat presentation” showcasing a premium assortment of sushi and sashimi $300.00
Hashi for 2-4 - Bridge presentation featuring an assortment of sushi and sashimi $100.00
Aji Sugata Zukuri - Artfully arranged aji (Japanese horse mackerel) sashimi $38.00
Anago Ippon Nigiri - Grilled saltwater eel over a bed of rice $18.00
Kobore Sushi - “Overflowing sushi.” Negi toro, tuna, and salmon roe with green onion $30.00
Dragon Roll - Barbequed freshwater eel, avocado and shrimp tempura $28.00
Tokyo Negi Roll - Green onion tempura rolled with tuna tataki and topped with jalapeño aïoli, shredded carrot, and sliced jalapeño $20.00
Golden Philadelphia Roll - Fresh salmon, cream cheese and salmon roe tempura battered $20.00
Temaki Sushi Set - “Create your own” handrolled sushi with a variety of proteins and fillings $32.00
Maguro Tataki - Seared tuna with zesty citrus ponzu sauce $24.00
Sakamushi Clam - Steamed clams in a sake-infused broth $18.00
Rock Shrimp Tempura - Crispy shrimp tossed in creamy yuzu sauce $24.00
Ika Geso - Fried squid tentacles served with spicy aioli $18.00
Fish Tempura $18.00
Salmon Miso Yaki - Grilled and miso-glazed $22.00
Chicken Nanban - Deep-fried, tossed in soy sauce and served with tartar sauce $16.00
A5 Wagyu (4oz) - Premium grade imported from Japan $120.00
Grilled Wagyu Gyoza 3 pc - Pan fried dumplings filled with smoky A5 Japanese wagyu beef $20.00
Eggplant - Topped with miso sauce $9.00
Agedashi Tofu - Deep-fried tofu with shimeji mushrooms in a flavorful broth $14.00
Vegetable Tempura $15.00
Tomato “Garden” Salad - Tomato, avocado, grilled mushroom tossed in truffle oil with creamy goma dressing $12.00
Tomato “Ocean” Salad - Tomato, avocado, crab, shrimp dressed in a tangy tosazu sauce $18.00
Kushi Assorted - Six of our signature skewers featuring two each of beef, chicken, and shrimp $30.00
Individual Kushi - Beef $8.00
Individual Kushi - Chicken $7.00
Individual Kushi - Shrimp $7.00
Individual Kushi - Seasonal Vegetable $6.00
Okonomiyaki - Japanese savory pancake filled with bacon $28.00
Vegetable Okonomiyaki - Veggie-filled okonomiyaki $25.00
Beef Yaki-Udon - Stir-fried udo noodles tossed with beef and vegetables $28.00
Beef Omu-Udon - Yaki-udon folded into an omelet $28.00
Rice and Noodles
Ishiyaki-Sukiyaki Rice - Grill strips of beef in hot stone bowl at your tableside along with spinach and rice in a sweet garlic sauce $28.00
Vegetable Nabeyaki Udon - Hot pot-style udon soup with mushroom, yuba, and spinach $24.00
Kamo Udon - Udon noodles topped with slices of braised duck $30.00
Mentaiko Udon - Creamy udon noodles topped with spicy cod roe $28.00
Yuzu Cheesecake - Creamy delight with a hint of tangy citrus zest $10.00
Ichigo Parfait - Layers of luscious strawberries, cheesecake, and vanilla ice cream $18.00
Soft Serve Ice Cream $5.00
Mango Mousse Cake - Mango mousse finished with a sweet mango glaze $10.00
“Create your own” hand-rolled sushi using nori sheets and a variety of proteins and fillings $18.00
Kids Bento - A balanced meal set with a variety of proteins and sides $20.00
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