Ale & Compass Restaurant Lunch Menu

Starters

Jumbo Lump Crab Cake - with Stone Ground Mustard Cream, Lemon Emulsion, Succotash, and Arugula $15.00

Parker House Rolls and Spreads - Bacon Jam, Pub Cheese, Citrus Butter $14.00

Blue Crab Bisque - with Espelette Oil $13.00

Roasted Buffalo-style Cauliflower - with Hearts of Romaine and Herb Ranch $9.00

Salads and Flatbreads

Ale & Compass Salad - Watercress, Sorghum, Pumpkin Seeds, Rainbow Carrots, Beets, and Radish with Lemon-Balsamic Vinaigrette $12.00 Add Chicken 16 or Add Shrimp 18

Wedged Romaine Salad - with Garlic-Peppercorn Cream, Bacon Lardons, Tomatoes, and Blue Cheese. $10.00 Add Chicken 14 or Add Shrimp 16

Seasonal Market Vegetable Flatbread - Market-inspired by Season $17.00

Chipotle-Barbecue Chicken Flatbread - White Cheddar, Pickled Peppers, and Onions $19.00

Main Plates

Bacon and Vermont Cheddar Burger - with Caramelized Onion on a Parker House Bun with Applewood-smoked Bacon, Lettuce, Tomato, and Herb Mayo served with choice of French Fries or House-made Vinegar Chips $21.00

Grilled Cheese Sandwich and Tomato Soup - Artisanal Country Bread, Aged White Cheddar, Gruyère, and Fontina Cheese with Truffle Butter served with choice of French Fries or House-made Vinegar Chips $13.00; Add Applewood-smoked Bacon or Country Ham 17.00

Fish & Chips - with House-made Vinegar Chips and Lemon-Caper Tartar Sauce $17.00

Smoked Salmon and Toasted Bagel Sandwich - Herbed Cream Cheese, Pickled Red Onions, Vine-ripened Tomatoes, and Avocado with House-made Chips $17.00

Blackened Sustainable Fish Tacos - with Chilled Cucumber Slaw, Avocado, Chipotle Rémoulade, and Flour Tortillas $17.00

Protein Bowl - Plant-based Italian Sausage, Quinoa, Sweet Potatoes, and Broccolini with Roasted Tomato Sauce $22.00

Bucatini Pasta with Seasonal Market Vegetables - Herb Gremolata, Crushed Crostini, and Shaved Parmesan. $24.00 Add Chicken ($28) or Add Shrimp ($30)

Pesto Chicken Salad Sandwich - Roasted Tomatoes, Watercress and House-made Focaccia $16.00

Kid’s Appetizers

Chicken Noodle Soup $3.00

Garden Salad $3.00

Fruit Cup $3.00

Kids’ Create-Your-Own Entrees (choose one; Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice, and choice of Dessert)

Baked Sustainable Fish $14.00

Grilled Chicken $11.50

Pasta Bolognese $10.00

Cheeseburger $12.00

Kid’s Side Selections

Sautéed Broccolini

Corn

Red Potatoes

Macaroni & Cheese

Mini Ice Cream Sandwiches

Honey-Marshmallow S’mores

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