Capa - Dinner Menu

​Crudos

Mariscada - Oysters, Crab Salad, Cocktail Shrimp, Tuna Crudo 76

Ostras - 1/2 Dozen - Oysters, Cocktail Sauce, Mignonette 24

Ostras - Dozen - Oysters, Cocktail Sauce, Mignonette 46

Atun Crudo a la Plancha - Seared Tuna, Mango Esabeche, Scallion Jus, Truffle Avocado Puree, Shaved Black Truffle 21

Por Pieza - Shrimp Cocktail 9

Caviar (30G)

Petrossian Royal Sevruga 255

Petrossian Tsar Imperial Ossetra 335

Petrossian Royal Beluga 435

Para Picar (Tapas)

Aceitunas - Traditional Basque Marinated Olives 5

Almendras Saladas - House Roasted Almonds 7

Dátiles - Medjool Dates, Almond, Bacon, Tamarind 13

Pan con Tomate - Pan de Cristal, Tomato Pulp 9; add Manchego 11; add Jamón de Bellota 18

Croquetas - Cinco Jotas Jamon Croquettes, Bechamel 12

Gambas - Shrimp, Egg Yolk, Chili, Celery Root Chips 18

Cerdo - Beer Brined Pork Belly, Apple Butter Pistachio Jazz 16

Pan Rustico - House-made Olive Bread, Extra Virgin Olive Oil Saffron Butter 6

Cerdo - Beer-brined Pork Belly, Apple Butter, Pistachio Jazz 16

Emnutidos (Quesos - Spanish Cheeses and Charcuterie)

Jamón de Bellota - Acorn Fed Black-Hoof Jamón Iberico 42

Embutidos - Chef’s Selection of Artisan Cured Meats 24

Quesos - Chef’s Selection of Artisan Cheeses 24

Raciones (Small Plates)

Pulpo a la Gallega - Octopus, Potatoes, Boquerones, Pimenton, Black Pepper Glaze, Garlic Aioli 19

Coliflor - Fried Cauliflower, Culantro Sofrito, Le Koope Farms Pasture-raised Eggs 15

Patatas Bravas - Potato, Chipotle Aioli, Paprika Tomato Sauce, Cornichons 12

Pimientos - Peppers, Chorizo de Bilbao, Sea Salt 14

Ensaladas

Rodajas de Tomate - Heirloom Tomatoes, Cucumbers, Sherry Reduction, Basil Seeds, Smoked Garlic Lime Dressing 15

Ensalada de Betabel - Golden Beets, Soria Chorizo, Radishes, Haricot Verts, Fig Vinaigrette, Honey 17

Ensalada Verde - Baby Kale, Kabocha, Compressed Pear, Paprika Pepitas, Truffle Goat Cheese Dressing 18

Parrilla (Grill)

12-oz Prime New York Strip - Black Garlic Puree, Creekstone (Arkansas City, KS) 60

12-oz Prime Bone-In New York Strip - Black Garlic Puree, Creekstone (Arkansas City, KS) 79

8-oz Prime Filet, Piquillo Salsa, Creekstone (Arkansas City, KS) 68

12-oz Prime Bone-In Filet, Piquillo Salsa, Creekstone (Arkansas City, KS) 102

32-oz Prime Porterhouse, Capa Steak Sauce, Salsa Verde, Pickled Shishitos, Creekstone (Arkansas City, KS) 145

Delmonico - 12 oz, Platinum X Wagyu, Black Garlic Puree, Jackman (Ft. Davis, TX) 111

40-day Wet-aged Bone-in Ribeye - 16 oz, with Black Garlic Purée, Brasstown, NC 91

8-oz Iberico Pluma - Marcona Almond Romesco, Valencia Orange (Spain) 58

Langosta - 1.5 lb Lobster, Mushroom, Spinach, Bernesa Salsa 68

Grass Fed Lamb Rack - 14 oz, Grass Fed, Piquillo Salsa, New Zealand 68

A-5 Wagyu Beef - Miyazaki Wagyu Beef (Miyazaki, Japan) - 32/oz

Wagyu Flight - 6 oz. American, 6 oz. Australian, 3 oz. Japanese 225

Entrantes

Bacalao a la Vizcaina - Black Cod, Garbanzo Salsa Vizcaina, Swiss Chard, Baby Fennel Confit, Parsley Oil 42

Pollo Asado - Roasted Half Chicken, Fingerling Potatoes, Bacon, Iberico Chorizo, Charred Cabbage, Cocido Gallego Jus 38

Paella de Mariscos - Bomba Rice, Mussels, Clams, Head-on Shrimp, Baby Scallops, Saffron 55

Arroz Sofrito - Sofrito, Bomba Rice, Piquillo Sauce, Seasonal Vegetables 36

Verduras (Vegetables)

Maíz - Corn, Polenta, Goat Cheese, Sherry Vinegar 14

Setas - Cultivated Mushrooms, Caramalized Onions, Sabayon 16

Patatas - Yukon Gold, Brown Butter 14

Berenjenas con Miel de Canas- Fried Eggplant, Molasses, San Simón da Costa Foam 14

Brócoli - Broccoli, Roasted Garlic, Lemon, Chili, Pine Nuts 14

Adiciones (Additions)

Shrimp 18

Melted Blue Cheese 8

Foie Gras 18

Beef Bone Marrow 14

Salsas

Bernesa 5

Peppercorn 5

Capa Steak Sauce 5

Verde 5

Cilantro Horseradish 6

Para Todos (all sauces) 18

Dulces (Sweet Treats)

Churros de Madrid - Chocolate, Dulcey 15

Pastel de Almendras y Aciete de Oliva - Olive Oil Cake, Mixed Berry Sorbet, Lemon Cream 15

Cremoso de Avellana con Cafe - Coffee Meringue, Cardamom, Lemon Sherbet 15

Coulant de Dulce de Leche - Cajeta Center, Banana Ice Cream, 50% Kidavoa Veloute 15

Delicia Exotica - 33% Opalys White Chocolate, Coconut Sorbet, Mango Passion Center 15

Cheese Board - Chef’s Selection of Artisan Cheeses 23

Young Culinarians

Pipirrana - Tomatoes, Cucumbers, Bell Peppers, Fruit, Gran Capirete Vinaigrette 7

Bravas Tots - Tater Tots, Chipotle Aioli, Paprika, Tomato Sauce, Cornichons 12

Pollo - Grilled Chicken Breast, Brown Butter Potato Purée, Thumbelina Carrots, Pil Pil Sauce 17

Pescado - Cobia, Mac & Cheese, Steamed Vegetables 23

Petite Filet Mignon - Charred Corn and creamy Polenta 24

Kids’ Classics

Creamy Mac & Cheese - served with choice of Steamed Vegetables or French Fries 10

Chicken Fingers - served with choice of Steamed Vegetables or French Fries 10

Grilled Cheese Sandwich - served with choice of Steamed Vegetables or French Fries 10

Back