Dill and Meyer Lemon marinated Shrimp - Minneola, English Cucumber, Crème fraiche, Salmon CaviarSmoked Salmon Minneola, English Cucumber, Crème Frâiche, Dill, Chive, Salmon Caviar
Steamed Bao Buns - Seared Ginger Orange Pork Belly, Toasted Sesame Seeds, Pickled Daikon, Spring Onions, Mirin Soy Honey Glaze
Hearts of Palm with Cilantro and Lime - Cucumber, Purple Onion, Bell Pepper, Sweet Potato, Spiced Yellow Pepper, Orange, Infinity Stone Popcorn
Sautéed Crimini and Oyster Mushrooms - Sesame Artichoke Purée, Baby Spinach, Yuzu Vinaigrette
Heirloom Tomato Salad - Escarole, Arugula, Purple Onion, Black Beans, Blue and Red Corn Chips, Parsley, Bearss Lime
Iceberg Wedge - Candied Pecans, Smoked Bacon Lardons, Black and Globe Radish, Maytag Blue Cheese
“Kartoffelsuppe” Creamed Potato Soup - Carrots, Celery, Knockwurst, Thyme
White Cheddar and Broccolini Soup - With toasted Corn Bread Sippets
Berbere Spiced Pork Chop - Wakandan Vegetable Pilau, Pomegranate, Red Pepper Sauce, Rainbow Chard, Roasted Scallion
Chicken Schnitzel - Panko-crusted Chicken Breast, Butter Sautéed Potatoes, Caramelized Onions, Long Green Beans, Lemon, Anchovy, Capers
Grilled Tuna Steak - Black Bean Muneta, Queso Fresco, Crisp Cassava, Roasted Corn Chipotle Salsa
Golden Mystic Pasta - Caramelized Scallops, Angel Hair, Chardonnay Lemon Saffron Cream, Roasted Vine Tomatoes, Savoy Spinach
Rosemary Roasted Beef Tenderloin - Carved and served with Celeriac puree, Crisp Parsnip, Buttered Asparagus, Roasted Shallot, and Truffle Cabernet Jus
Ricotta Gnocchi - Fontina Cheese, Caramelized Grape Tomato Confit, Broccoli Rabe, Arugula Pesto
Shiitake and Tofu Udon - Udon Noodles, Baby Bok Choy, Tofu, Red Onions, Kombu, Enoki Mushrooms, Miso Shiitake Broth
Lamb Shawarma Salad - Slow-roasted Cumin spiced pulled Lamb Leg in mini Pitas, with Iceberg, Endive, Romaine Lettuce, Sumac Onions, Vine Tomatoes, Pickled Red Cabbage, Roasted Chickpeas, Cucumber and Lemon Yogurt Dressing
Grilled Grain-fed Sirloin Steak
Slow-roasted Breast of Chicken
Oven-baked Fillet of Salmon
The above three entrées are served with Garden Vegetables and your choice of Steamed White Rice or Baked Potato
Subatomic Sticky Date Pudding - Salted Coconut Macaroon, Balsamic Caramel Glaze, Vanilla Ice Cream
Quantum Key Lime Pie - Key Lime Curd, Raspberry Gel, Whipped Lime Ganache
Nano Dobos Torta - Layered Cake, Rich Chocolate Truffle Cream, Caramel
Pym Doughnut Sundae - Dulce de Leche Ice Cream. Pecan Brownie. Caramel Fudge Sauce, Chocolate Glazed Mini-Doughnut, Whipped Cream
Cheesecake Byte - Fresh Berries, Strawberry Jelly, Whipped Cream
No Sugar Added Wakanda Flourless Chocolate Beetroot Cake - Chocolate Beetroot Cake, Pepper Crème, Milk Chocolate Soil
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