Flying Fish Cafe - Dinner

  • Tasting of Artisan Cheeses

    Tasting of Artisan Cheeses

  • Lobster Bisque

    Lobster Bisque

  • Oak-grilled Romaine

    Oak-grilled Romaine

  • Bread Service

    Bread Service

  • Seafood Pearl Pasta

    Seafood Pearl Pasta

  • Verlasso Salmon

    Verlasso Salmon

  • Filet MIgnon

    Filet MIgnon

  • Potato-wrapped Red Snapper

    Potato-wrapped Red Snapper

  • Kids' S’more Time at the Beach dessert

    Kids' S’more Time at the Beach dessert

Appetizers

Lobster Bisque - Sambuca, Chive Oil 18

Prince Edward Island Mussels - Fresh Herbs, Chardonnay Broth 19

Slow-roasted Pork Belly - Spiced Apple, Cherry Gastrique 18

Shrimp Cocktail - Blood Orange, Horseradish and Black Cyprus Sea Salt 18

Tasting of Artisan Cheeses - Brillat-Savarin, V.S.O.P Gouda, Thomasville Tomme, Truffle Tremor and Smokey Blue 21

Oak-Grilled Romaine - Cherry Tomatoes and White Balsamic Dressing 15

Mesclun Greens Salad - Chèvre, Marcona Almonds, Watermelon Radish and Blueberry Vinaigrette 15

Entrées

Seafood Pearl Pasta - Shrimp, Lobster, Scallops, Clams and Mussels 57

Plancha-Seared Scallops - Savory Grits, Sweet Corn and Peppadew Emulsion 51

Filet Mignon - Asparagus, Sweet Onion Risotto, Truffle Sauce 59

Char-crusted New York Strip - Mille-Feuille Potato Gratin, Cauliflower Colors and Béarnaise Sauce 56

Organic Chicken - Parsnip Purée, Roasted Beets, Cracked Pistachios, Sauce Suprême 38

Verlasso Salmon - Bok Choy, Celery Root and Golden Saffron Nage 48

Potato-wrapped Red Snapper - Leek Fondue, Cassis-Red Wine Reduction 58

Roasted Tofu - Holland Pepper Coulis, Garden Vegetables 40

Enhancements

Sauteed Shrimp 18

Cold Water Lobster Tail 27

Seared Scallops 21

Spanish Octopus 21

Desserts

Cocoa Breach - Vanilla Custard, Chocolate Bavarois, Feuilletine Crunch 14

50th Celebration Midnight Lemon - Fresh Berries, Crispy Meringue and Sweet Lemon 12

Creamy Goat Cheesecake - Honey Glaze, Cassis Gel and Pistachio Cake 13

Key Lime Cake - Coconut-Lime Mousse, Guava and Tropical Coulis 11.50

Tasting of Artisan Cheeses - Brillat-Savarin, V.S.O.P Gouda, Thomasville Tomme, Truffle Tremor and Smokey Blue 21

Kids’ Appetizers (a la carte)

Chicken Noodle Soup - Organic Chicken and Whole-Grain Noodles 4

Romaine Salad - with Ranch and Croutons 5

Kid’s Create-Your-Own Entrees (choose one)

Salmon - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 18

Red Snapper - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 18

Chicken Breast - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 15

Pasta with Marinara -Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 14

Grilled Steak - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 24

Kids’ Create-Your-Own Selections (choose two)

Asparagus

Carrots

Green Beans

Macaroni & Cheese

Fruits on Palm Island

S’more Time at the Beach

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