Flying Fish Cafe - Dinner

Appetizers

Lobster Bisque - Aged Brandy, Chive Oil 19

Slow-roasted Pork Belly - Braised Greens, Crispy Cornbread, Cannellini Beans, Espellete-spiced Honey 19

Shrimp Cocktail - White Wine-poached Jumbo Shrimp, Palm Hearts, House Cocktail Sauce 19

Tasting of Artisan Cheeses - Brillat-Savarin, V.S.O.P Gouda, Thomasville Tomme, Truffle Tremor and Smokey Blue 21

Seasonal Gazpacho - Croustillant, Lemon Powder 16

Roasted Heirloom Squash - Burrata, Maple-Bourbon Vinaigrette, Petite Lettuce 17

Steamed Mussels - Tonkotsu Broth, House-made Sweet Sausage, Black Garlic Aïoli 20

Entrées

Chilean Sea Bass - Fork-crushed Potatoes, Dill Beurre Blanc 54

Plancha-Seared Scallops - Savory Grits, Sweet Corn, Vermouth-Peppadew Emulsion 54

Filet Mignon - Celery Root Purée, Wild Mushroom Conserva, Bordelaise 62

Char-crusted New York Strip - Mille-Feuille Potato Gratin, Haricot Vert, Béarnaise Sauce 62

Miso-glazed Shiitake and Carolina Gold Rice Galette - Asparagus, Toasted Sesame, Ponzu 41

Ash-crusted Salmon - Ruby Beet Risotto, Horseradish Gremolata, Compressed Baby Fennel 40

Potato-wrapped Red Snapper - Leek Fondue, Cassis-Red Wine Reduction 60

Pan-seared Organic Duck - English Pea Soubise, Roasted Asparagus, Foraged Mushrooms 57

Seafood “Frutti di Mare” - Shrimp, Lobster, Clams, Mussels, Fregola, Tomato Broth, Parmesan Chiffon 59

Enhancements

Sauteed Shrimp 18

Butter-poached Lobster Tail 27

Seared Scallops 21

Ibérico Ham 18

Desserts

Chocolate Hazelnut Bar - Gianduja Mousse, Chocolate Sponge, Milk Chocolate Truffle 14

New York Cheesecake - Triple-Berry Reduction, Mini Funnel Cake 14

Strawberry and Cream - Vanilla Bean Sponge, Strawberry Compote, Vanilla Gelato (Plant-based) 14

Rhubarb-Mascarpone Mousse - Elderflower-poached Rhubarb, Lemon Chiffon, Burnt Honey Ice Cream 14

Tasting of Artisan Cheeses - Chef's Signature Selection 21

Kids’ Appetizers (a la carte)

Chicken Noodle Soup - Organic Chicken and Whole-Grain Noodles 4.25

Romaine Salad - with Ranch and Croutons 5.25

Kid’s Create-Your-Own Entrees (choose one)

Red Snapper - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 19

Chicken Breast - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 15

Pasta with Marinara - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 14

Grilled Steak - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 24

Kids’ Create-Your-Own Selections (choose two)

Asparagus

Carrots

Green Beans

Macaroni & Cheese

Fruit Bowl

Mini Cone Trio