Il Mulino New York Trattoria Dinner Menu

Antipasti

Arancini di Carne - Italian Rice Balls stuffed with House-made Bolognese over Spicy Marinara Sauce 15.00

Polpette Al Forno - Italian Meatballs with Tomato Basil Sauce and Parmesan Cheese 16.00

Carpaccio Di Carne - Thinly Sliced Tuscan-Style Beef served with Arugula, Extra Virgin Olive Oil, Fresh Lemon Juice and our Orginal Carpaccio Sauce 17.00

Pollo Frito di Toscano - Fried Chicken, Rosemary, Crispy Artichokes with a Garlic Lemon Dipping Sauce 16.00

Insaccati Misti for two - A platter of Italian Delights - Prosciutto, Mortadella, Sopressata, Cacciatorini, Parmigiano Reggiano, Roasted Red Peppers, Spicy Cherry Vinegar Peppers, and Buffalo Mozzarella 27.00

Gamberi Al Mulino - Jumbo Shrimp with Il Mulino Spicy Cocktail Sauce 17.00

Calamari Fritti - Lightly Fried Calamari with a Spicy Marinara Sauce 19.00

Cozze - Mussels with Spicy Garlic White Wine Sauce or Spicy Fra Diavolo 17.00

Insalate

Insalata Trattoria - Local Farmer’s Greens, Radish, Red Onions, Feta Cheese, Marcona Almonds, Sun-Dried Tomato Vinaigrette, and Toasted Focaccia Croutons 15.00

Insalata Caesar - The Classic Il Mulino Caeser Salad 15.00

Insalata Caprese - Buffalo Mozarella with Beef Steak Tomatoes and Roasted Peppers 16.00

Zuppe

Minestrone - Vegetable Soup with Orecohiette 11.00

Tortellini In Brodo - Meat Tortellini in Chicken Broth 11.00

Pizza

Pizza Margherita - Tomato Sauce, Basil, and Buffalo Mozzarella 20.00

Pizza Rustica - Tomato Suace, Mozzarella, and sliced Pepperoni 21.00

Pizza Bosco - Tomato Sauce, Mozzarella, Sliced Italian Sausage and Mushrooms 22.00

Quattro Formaggio - Fontina Cheese, Pecorino Romano Cheese, Mozzarella Cheese with an Herbed Ricotta, Topped with Marinated Artichoke, Roasted Garlic, and Arugula 22.00

Pasta

Spaghetti Carbonara - Spaghetti with Pancetta, Cheese and Egg 27.00

Gnocchi Bolognese - Potato Dumplings with Meat Sauce 29.00

Rigatoni Con Funghi - Rigatoni with Wild Mushrooms, Spicy Cherry Peppers, Garlic and Truffle Oil 31.00

Linguine Alle Vongole - Linguine with Spicy Red or Spicy White Clam Sauce 30.00

Penne Rigate - Penne served with our Original Il Mulino Marinara Sauce and Ricotta Cheese 26.00

Risotto Con Funghi - Arbrio Rice with Wild Mushrooms and Truffle Oil 31.00

Ravioli al Formaggio - Ricotta Cheese Filled Ravioli with Tomato Basil Sauce, Parmesan Cheese, and Parsley 28

Piatti per Il Tavolo

Family Style Items are served for Parties of Four or More; Items are Priced Per Person

Insalata Trattoria - Served for parties of four or more and priced per person - Local Farmer’s Greens, Radish, Red Onions, Feta Cheese, Marcona Almonds, Sun-Dried Tomato Vinaigrette, and Toasted Focaccia Croutons 11

Insalata Caesar - Served for parties of four or more and priced per person -The Classic Il Mulino Caeser Salad; Individual 11

Arancini di Carne - Served for parties of four or more and priced per person - Italian Rice Balls over Spicy Marinara Sauce; Individual 10

Calamari Fritti - Served for parties of four or more and priced per person - Lightly Fried Calamari with a Spicy Marinara Sauce; Individual 13

Gnocchi Bolognese - Served for parties of four or more and priced per person - Potato Dumplings with Meat Sauce; Individual 16

Penne Rigate - Served for parties of four or more and priced per person - Penne served with our Original Il Mulino Marinara Sauce and Ricotta Cheese; Individual 15

Rigatoni con Funghi - Served for parties of four or more and priced per person - Rigatoni with Wild Mushrooms, Spicy Cherry Peppers, Garlic and Truffle Oil 16

Griglia (From the Grill)

Bistecca Ribeye - 14-Ounce Grilled Boneless RibEye served with Fried Onions, Sautéed Spinach and Chianti Sauce 66

Medaglione Di Filetto Con Fungi - 10-Ounce Beef Tenderloin served with Roasted Potatoes in a Mixed Mushroom Sauce 71

Costolette Di Maiale - Pork Chop with Spicy Cherry Vinegar Peppers and Mushroom Sauce. Served with Roasted Potatoes. 39

Vitello (Veal)

Costoletta di Vitello - Single Cut Veal Chop with Sage and Garlic over a Bed of Potatoes 45

Costoletta di Vitello Milanese - Thinly Pounded Veal Chop, Lightly Breaded and Pan Fried, Topped with Arugula 48

Costolettta di Vitello Parmigiana - Thinly Pounded Veal Chop, Lightly Breaded with Tomato Sauce, and Italian Cheese 47

Saltimbocca - Sautéed Veal Scaloppini with Prosciutto served with Spinach, Sage and Marsala Sauce 41

Pollo (Chicken)

Pollo Fra Diavolo - Boneless Chicken with Sausage and vegetables in a Spicy Red Sauce 31

Pollo Parmigiana - Pounded, Breaded Chicken Breast served with Fresh Tomato Sauce and Italian Cheese 35

Pollo Scarpariello - Hand-Cut Chicken with Garlic, White Wine, Wild Mushrooms, and Spicy Cherry Peppers 31

Pesce (Fish)

Gamberi Francese - Jumbo Shrimp Egg Battered and Sautéed served with White Wine Lemon Sauce 38

Salmone - Sauteed Salmon in Garlic and Olive Oil with Wild Mushrooms over Broccoli Rabe 39

Branzino - Seared Striped Bass with Cherry Tomatoes, Garlic, Pancetta, and White Wine served over Sautéed Spinach 41

Contorni (Sides)

Spinaci Aglio E Olio - Spinach in Garlic and Olive Oil 11

Rapini - Broccoli Rabe and Garlic 12

Patate al Rosmarino - Roasted Rosemary Potatoes 11

Pane Agliato - Il Mulino Garlic Bread 11

Funghi con Aglio - Hand Cut Wild Mushrooms with Garlic, Olive Oil, and Fresh Thyme 11

Parmigiano Reggiano for Two - Aged Parmesan Cheese 12

Dessert

Gelato - Italian Ice Cream 11

Frutti Di Bosco Con Zabaglione - Mixed Berries coated with Marsala Zabaglione 11

Cheesecake Italiano - Italian Style Cheesecake served with Whipped Cream and Zabaglione 13

Torta Di Cioccolati - Flourless Chocolate Cake served with Whipped Cream and Zabaglione 14

Le Tre Sorbetti - Trio of Flavorful Sorbets 11

Tartufo di Pistacchio - Pistachio Semifreddo served With Whipped Cream and Zabaglione Cream 14

Tartufo di Nocciola - Hazelnut Semifreddo served With Whipped Cream and Zabaglione Cream 14

Tiramisu - Layered Espresso and Coffee Liqueur infused Lady Fingers coated with Marscapone Cream 14

Childrens’ Meals

Margherita Pizza - Tomato Sauce and Mozzarella 14

Pepperoni Pizza - Pepperoni with Tomato Sauce and Mozzarella 15

Fettuccini Alfredo - Fettuccini Pasta in Cream Sauce 15

Penne Rigate - Penne served with a Tomato Basil Sauce 13

Spaghetti Marinara - Spaghetti Pasta served with our Il Mulino Original Marinara Sauce 13

Cheese Ravioli - Cheese Ravioli Served with Tomato Basil Sauce, Parmesan Cheese 16

Chicken Parmigiano - Boneless Breaded Chicken Breast served with Fresh Tomato Sauce and Italian Cheese 17

Back