Jungle Navigation Co. LTD Skipper Canteen Lunch/Dinner Menu

Appetizers

Shiriki Noodle Salad - Noodles, Edamame Beans, Mushrooms, Green Mango, and Cucumber tossed with a Sweet Chili Sauce. Famously served at Hotel Hightower on December 31, 1899 $11.00

S.E.A. Shu Mai - A legendary blend of Pork, Shrimp, Edamame Beans, and Spices wrapped in Gyoza Skin then steamed $13.00

Jungle Green Salad - From the depths of the Jungle…Skipper Bill’s Iceberg Wedge with Shishito Peppers, Radish, Hearts of Palm, Cucumbers, and Pistachios with an Ají Pepper-Yogurt Dressing $10.00

Falls Family Falafel - A secret recipe of Chickpeas, Garlic, Onions, Lemon Juice, and Herbs served with House-made Edamame Hummus and Toasted Pumpkin Seeds $10.00

Land Found Soup - Chef’s Seasonal Soup prepared with the freshest unclaimed cargo! Please ask you Skipper for today’s selection $9.00

Orinoco Ida’s Cachapas - And you thought our jokes were corny! House-made Corn Pancakes, Mojo-braised Pork, Black Bean Salad, and Avocado Cream $13.00

Entrees

Dr. Falls’ Signature Grilled Steak - Marinated New York Strip, Pico de Gallo Butter, Jasmine Rice, and Braised Black Beans with Applewood-smoked Bacon $36.00

“Tastes like Chicken” Because it is! - Crispy-fried Chicken served with Jasmine Rice, Chili Glaze, and Seasonal Vegetables $24.00

Curried Vegetable Crew Stew - a favorite of the Crew Stew Crew (especially Stu). Seasonal Vegetables and pineapple Tofu in a House-made Curry Sauce served with Coconut Rice $19.00

“Hardy Har Char” Siu Pork - Char Siu-marinated Pork served with Seasonal Vegetables and Jasmine Rice $25.00

Whole Fried Fish - You’ll get hooked on Skipper Annette’s latest catch! Served with House-made Kimchi and a Soy-Ginger Vinaigrette $33.00

Sustainable Fish - “Not Piranha,” served over Spiced Couscous and Black Garlic Aïoli in a fragrant Basil-Lemon Grass Broth $31.00

Perkins Thai Noodles - Chicken, Tofu, Seasonal Vegetables, and Rice Noodles tossed in a Spicy Soy-Chili Garlic Sauce. A favorite of our friend Pamelia Perkins, President of the Adventurers Club $25.00

Sankuru Sadie’s Seafood Stew - Shrimp, Sustainable Fish, Mussels, and Octopus simmered in a fragrant Coconut Sauce. Served with Jasmine Rice $28.00

Trader Lamb - Spice-rubbed Lamb Chops, Roasted Vegetables with a Brown Butter-Tomato Sauce, drizzled with Ras El Hanout Oil $29.00

“A Lot at Steak” Salad - We’re betting it all on this one! Grilled Steak, Romaine Lettuce, Spring Mix, Pickled Jalapeños, Red Onion, Queso Fresco, and Pumpkin Seeds tossed in a Chimichurri Vinaigrette $19.00

Desserts

Coconut Bar with Pineapple-Basil Compote and Vanilla Cream - Vanilla Chiffon Cake with Coconut and Lime-White Chocolate Ganache $8.50

Bertha’s Banh Bong Lan Cake with Mango-Lime Sorbet - Vanilla Chiffon Cake soaked with Lemon Grass-Ginger Syrup $8.00

Panna-Connie’s Congo Lime Delight - Lime ‘Panna Cotta’ served with Mango-Lime Sorbet, Fresh Fruit, and a Brazil Nut Cookie $9.00

Quick Sand - Jasmine Rice Pudding, Mango Sauce, Lemon Curd, Hibiscus Meringue, and Pineapple $8.00

Kids’ Appetizers

Serengeti Salad - Romaine with Tomato, Carrots, Broccoli, and Cucumber with a Fat-free Italian Dressing $3.00

Safari Snack - Cucumbers and Carrots served with a Cucumber-Yogurt Dip $3.00

Kids’ Create-Your-Own Entrees (choose one)

Congo Connie’s Coconut-Curry Concoction - with Pineapple Tofu and Jasmine Rice served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice $12.00

Sizzling Savanna Grilled Seasoned Steak - served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice $13.00

Smiley’s Little ‘Croc’ of Chicken Soup - served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice $11.00

Tiki Tiki Shrimpy Shrimpy - served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice $12.00

Junior Skip’s Macaroni & Cheese - served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice $10.00

Chef Tandaji’s Crispy Chicken - served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice $11.00

Kids’ Create-Your-Own Selections (choose two)

Steamed Broccoli

Seasonal Vegetables

Fingerling Potatoes

Jade Rice Blend

Seasonal Fruit

Mango Sorbet

Monkey Bites

Volcano! Cake

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