Kona Cafe Dinner Menu

Appetizers

Crispy Pork Vegetable Pot Sticker - Soy Velouté 13

Glazed Chicken Wings - Sticky Wing Sauce 15

Seasonal Soup 9

Bao Buns - Pulled Pork, Pickled Vegetables, Sriracha Aïoli 12

Poke Bowls

Tuna Poke - Passion Fruit Boba, Lotus Root, Yuzu Mayonnaise 22

Rainbow Poke - Tuna, Salmon, Shrimp, Hamachi, Fresno Chili Peppers, Lotus Root, Spicy Ponzu 25

Entrees

Sautéed Red Quinoa - Braised Baby Bok Choy, Roasted Broccolini, Sweet Chili Carrots, Tomato Confit, Chimichurri 24; with Chicken 31; with Tofu 31; with Shrimp 38

Kona-braised Short Rib - Braised Short Rib, Kona Coffee-Mocha Sauce, Carrot-Ginger Purée, Peanuts, Bok Choy 38

Asian-marinated Airline Chicken - Sticky Rice, Bok Choy, Asian Glaze 24

New York Strip Steak - Coconut Curry Potatoes, Snap Peas, Grape Tomatoes, Shallots, Edamame, Teriyaki-Chimichurri Sauce 40

Verlasso Salmon - Bamboo Rice, Edamame Succotash, Fresno Chimichurri 29

Pork Chop - Sweet Potato, Tri-colored Cauliflower, Garlic Parmesan Sauce 30

Burgers and Sandwiches

Big Kahuna Burger - Sautéed Pastrami, Corned Beef, Pepper Jack, Mustard Aïoli, Tangy Cucumber, Brioche served with French Fries 26

Turkey Banh Mi - Marinated Turkey Breast, Black Pepper Bacon, Pork Pâte, Cilantro, Jalapeño, Onions, Grilled Jalapeño Mayonnaise served with French Fries 19

Sushi Rolls

California Roll - Crab, Yuzu Mayonnaise, Cucumber, Avocado 18

Spicy Tuna Roll - Ahi Tuna, Spicy Mayonnaise, Cucumber 19

Rainbow Roll - Tuna, Salmon, Shrimp, Hamachi, Crab, Cucumber, Avocado 25

Polly Lolly Roll - Fried Soft-Shell Crab, Shrimp Tempura, Crawfish Tails, Grilled Asparagus, Chives, Spicy Mayonnaise 26

Shrimp Tempura - Shrimp Tempura, Avocado 19

Hamachi Tuna Roll - Hamachi, Tuna, Avocado, Jalapeño, Cilantro, Ponzu 21

Vegetable Nigiri - Chef’s choice of Five (5) pieces of Nigiri 16

Surf and Turf - Kona-spiced Filet, Lemon Ginger-poached Shrimp, Crab, Cucumber, Avocado, Sriracha, Yuzu Mayonnaise 28

Shrimp Fire Cracker Roll - Tempura Shrimp, Crab, Tuna, Avocado, Cucumber, Chili Sauce 28

Sides

Creamy Mashed Potatoes 8

Bok Choy 8.50

Truffled Mushrooms 8

Grilled Asparagus 8

Dessert

Pineapple Coconut Bread Pudding - Warm Bread Pudding topped with Vanilla Ice Cream and Homemade Caramel Sauce 13

Additional Desserts

Molton Chocolate Cake - Sweet Potato, Tri-colored Cauliflower, Garlic Parmesan Sauce 10

Passion Fruit Layer Cake - Layers of Mille-Feuille and Passion Fruit Mousseline, Guava Sauce, Whipped Cream, and Crisp Pearls 9

No Sugar Added Pineapple Haupia Cake - Pineapple Haupia, Pineapple Cake, Macadamia Nut Crunch, Mango-Blood Orange Jam, and Pineapple-Ginger Compote (Plant-based) 9

Kids’ Appetizers (a la carte)

Garden Salad 3.25

Chicken Noodle Soup 3.25

Fruit Salad 3.25

Kids’ Create-Your-Own Entrees (choose one)

Grilled Chicken Taco - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 11.50

Cheeseburger - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 12.50

Macaroni & Cheese - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 10.50

KIds’ Sushi - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 11.50

Kids’ Create-Your-Own Selections (choose two)

Green Beans

Fruit Salad

French Fries

Yogurt with Strawberries

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