La Hacienda de San Angel - Dinner

  • Queso Fundido

    Queso Fundido

  • Guacamole


  • Chile Relleno

    Chile Relleno

  • Tacos de Pescado

    Tacos de Pescado

  • Alambre de Res

    Alambre de Res


Guacamole - Choice of: Mango, Pomegranate, and Cheese OR Corn and Peppers with Pumpkin Seeds 13

Ensalada Hacienda - Arugula, watermelon, pumpkin seeds, toasted sesame seeds and queso fresco with a lime oregano vinaigrette 13

Tlayudas - Oaxacan tostada, barbacoa beef, chipotle black beans, chorizo, Mexican sour cream, and pickled onions 15

Flautas - Fried Tortillas with Potato, Chipotle Chicken, and Ranchera Sauce 14.25

Tostadas de Camaron - Acapulco style shrimp cocktail on crispy tostadas topped with avocado 15

Queso Fundido - Melted Cheese with Chorizo, Peppers, and Onions with Flour Tortillas 15

Chips, Salsa, and Queso 6

House Specialties

Pescado del Dia - Seared Snapper with Mole Verde, Poblano Gratin Potatoes, and Roasted Asparagus 42

Carne Asada - Ancho Agave marinated New York Strip, roasted Asparagus and Poblano Gratin Potatoes 52

Osso Buco a la Mexicana - Braised Short Rib with whipped Boniato, Carrots, and roasted Asparagus 48

Parrillada Del Mar - Grilled Shrimp, Fish, and Scallops served with Vegetables and Esquites 68


Pollo Poblano - Roasted Chicken Breast with Poblano Cream Sauce, served with Brussels Sprouts, Sweet Potatoes, and Oyster Mushrooms 30

Tacos de Langosta - Fried Lobster in Flour Tortillas, shredded Cabbage, Chipotle, Aïoli, and Mango Relish with Rice and Beans 35

Tacos de Camarones - Fried Shrimp, Chipotle-Lime Aïoli, Cabbage, and Salsa Verde in Flour Tortillas with Rice and Beans 31

Alambre de Res - Flank steak, bacon, poblano and bell peppers with Monterey Jack cheese, lime, and salsa verde with flour tortillas 33

Cochinita Pibil - Achiote-marinated Braised Pork served over Black Beans with Pickled Onions and Oregano, Corn Tortillas with Rice and Beans 32

Chile Relleno -Poblano Pepper with Rice, Black Beans, Zucchini, and Cotija Cheese, served with Salsa Rojo 27


Plantain 5

Roasted Asparagus 7

Rice with Beans 5

Poblano Gratin Potatoes 7


Chocolate Fiesta Pyramid - A festively decorated Chocolate Pyramid filled with Mexican Chocolate Mousse and Toffee atop a traditional Tres Leches Cake, and accompanied by Ice Cream. Perfect for sharing. 34

Tres Leches - Milk soaked Sponge Cake topped with Meringue 11

Capirotada - Abuelita chocolate bread pudding with chocolate Creme Anglaise 11

Sweet Corn Ice Cream 9

Trio de Nieves - assortment of seasonal Mexican flavored Sorbets with a Berry Coulis 10

Kids’ Appetizers (a la carte)

Junior Garden Salad - Chopped Romaine Lettuce and Tomato topped with Queso Fresco and choice of dressing 4

Fruit - Chef Selections 3.50

Kids’ Create-Your-Own Entrees (choose one)

Tacos - Two flour tortillas filled with grilled chicken and choice of fountain soda, milk, or small water 11

Quesadillas - Two flour tortillas filled with Monterey Jack and grilled golden brown and choice of fountain soda, milk, or small water 10.5

Grilled Chicken Breast - Served with choice of fountain soda, milk, or small water 11

Chicken Tenders - Breaded and fried chicken tenderloins served with choice of fountain soda, milk, or small water 11

Macaroni & Cheese - Cavatappi pasta in a rich white cheddar sauce and served with choice of fountain soda, milk, or small water 11.5

Kids’ Create-Your-Own Selections (choose two)

Green Beans




Kid’s Desserts

Dulce de Leche Ice Cream 5

Chocolate Brownie 6


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