Le Cellier Lunch and Dinner Menu

Appetizers

Canadian Cheddar Cheese Soup - Moosehead Pale Ale and Nueske’s Applewood-smoked Bacon 13

French Onion Soup - Brioche, Provolone, Fontina, Asiago, Parmesan 13

Baby Iceberg Wedge Salad - Marinated Toy Box Tomatoes, Edamame, Applewood-smoked Bacon, Fourme d’Ambert Blue Cheese, Buttermilk Ranch, Crispy Onions 16

Plant-based House-made Chorizo Meatballs - Street Corn, Avocado Crema and Cheese Shreds 18

Artisan Cheese and Charcuterie Plate - Selection of House-made Charcuterie paired with Artisanal Cheeses with Seasonal Accompaniments 21

Heirloom Beets and Goat Cheese - Roasted Beets, Lavender-Fennel Goat Cheese, Beet Coulis, Crispy Prosciutto 15

Jumbo Chilled Shrimp - Trio of Seasonal Stone Fruit preparation; Grilled, Compressed, and Spicy Purée 19

Citrus Seafood Medley - Canadian Cove P.E.I. Mussels, Clams, Fresh Citrus, Maple, Butter, Grilled Ciabatta 21

Slow Roasted Pork Belly - Anise-White Bean Purée, Orange Glaze, Arugula-Fennel Salad with Citrus 17

Entrees

“Le Cellier” Filet Mignon - AAA Canadian Tenderloin, Mushroom Risotto, Asparagus-Tomato Relish, Truffle-Butter Sauce 62

USDA Prime Rib-Eye - Herbed Gruyère-Yukon Gold Potatoes, Onion-Cognac Gravy, Crispy Onions 59

USDA Prime New York Strip Steak - Canadian Cheddar-Pretzel Bread Pudding, Garlic-Peppercorn Butter, Arugula, Caramelized Onions 54

Steamed Asian Impossible Dumplings - Impossible™ Meat Dumplings, Bok Choy, Chinese Long Beans, Red Peppers, Radish, Fragrant Asian Broth 34

Sustainable Fish - Today’s Sustainable Fish Selection with Carrot-Ginger Purée, Swiss Chard, Petite Carrots, Togarashi Glaze 45

Bison Strip Loin - Kabocha Squash, Roasted Cauliflower, Jerusalem Artichoke, Black Garlic-Sage Béarnaise 54

Dry-Aged Pork Chop - Goat Cheese Polenta, Smoked Tomato Jam, Citrus Butter, Pea Tendrils 44

Enhancements

Canadian Cheddar Creamed Spinach 10

Bacon-Smoked Gouda Macaroni and Cheese 13

Loaded Boursin Mashed Potatoes 10

Maple Whiskey-Glazed Brussels Sprouts 10

Poutine Offerings

Le Cellier Beef Bourguignon Poutine -Fresh-cut French Fries, Gruyère, Beef Bourguignon Gravy, Garlic Aïoli, Truffle 15

Le Cellier Signature Poutine - Fresh-cut French Fries, Canadian Cheddar, Truffles, Red Wine Reduction 14

Desserts

Maple Crème Brûlée 13

Chocolate Mousse Maple Leaf Cheesecake - Chocolate Coated, Crème Fraîche Whipped Cream, Strawberries, Shortbread Cookies 12

Warm Pecan Brown Butter Tart - Maple Ice Cream, Brown Sugar Anglaise, Whisky Caramel 14

Chocolate Caramel Bar - Dark Chocolate Mousse, Caramel Cookie Pieces, Milk Chocolate Shell and Chocolate Shortbread Cookie 13

Carrot Cake - Cream Cheese Icing, Candied Walnuts, Coconut Caramel 10

Kids’ Appetizers

Cheddar Soup 3

House Salad 3

Kids’ Create-Your-Own Entrees (choose one)

Grilled Chicken with Gravy - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 13

Seared Salmon - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 19

Macaroni & Cheese - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 12

Grilled Strip Steak with Gravy - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice 16

Kids’ Create-Your-Own Selections (choose two)

Carrots

Fingerling Potatoes

Green Beans

Brown Rice

Boursin Cheese Mashed Potatoes

Mushroom Risotto

Chocolate Moose

Ice Cream Sundae

Fruit Salad

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