Napa Rose Dinner

STARTERS AND SALADS

Pan-roasted Diver Scallops - with tender Spanish Octopus, Soria Chorizo and Marcona Almond Golden Romesco 22.00

Pan-Fried Quail - Shishito Peppers, Grapes and Corn Sauce 18.00

Hamachi Tartare - with EVO, Cayenne Chili, Scallion, Meyer Lemon, and Avocado 18.00

Warm Skillet Cake - Pork Confit and Burrata Cheese 18.00

Veal Sweetbreads - Lobster, Coastal Mushrooms and Truffled Gnocchette Pasta 22.00

Hazelnut Thyme Roasted Apple Salad - California White Cheddar, Endive and Red Mustard Greens 16.00

Fire-Roasted Free Range Chicken Meatballs - Pancetta, Fennel and Apple 16.00

"Smiling Tiger Salad" - with Lobster Fritters, Spicy Beef, Asian Greens, and Coconut-Lime Vinaigrette 22.00

SOUPS

Market Seasonal Soup 15.00

MAIN COURSES

Fish of the Day - Calamari, Mediterranean Mussels and San Marzano Tomato 42.00

Roasted Mt. Lassen Steelhead Trout - Nueske's Ham, Pecans, Brussels Sprouts, and Apple-Celery Root Remoulade 44.00

Tempura Zucchini Blossoms - stuffed with Goat Cheese, Globe Artichokes, Garden Vegetables, and Zucchini Blossom Sauce 38.00

Grilled Petite Filet Mignon - Eggplant, Fava Beans and Sun Gold Tomato Essence 50.00

Grilled Colorado Lamb Porterhouse - with Braised Lamb Brisket, Chanterelle Mushrooms, Potato Pillow, and Green Chili Harissa 48.00

Iron Roasted "Red Wattle" Pork Loin - with Sage, Tuscan Beans, Applewood Bacon and Black Mission Figs 42.00

Pan Roasted Maple Leaf Farms Duck Breast - Butternut Squash Spätzle, Forager Mushrooms and Duck Pinot Noir Essence 40.00

SIDES

Hearth Roasted Fingerling Potatoes - with Caramelized Onions and Comté Cheese 10.00

Braised Greens - Anchovy, Garlic, Red Fresno Chile, and Lemon 10.00

Truffled Mac & Cheese Orecchiette Pasta - with Parmigiano-Reggiano 12.00

KIDS' ENTREES

Chopped Salad - with Roma Tomatoes, Cucumber and Buttermilk Ranch Dressing 8.00

Petit Filet of Angus Beef T- with Mashed Potatoes and Steamed Broccoli 14.00

Grilled Chicken Breast Scallopine - with Mashed Potatoes and Steamed Broccoli 13.00

Cheese Pizza with our Fire-roasted Roma Tomato Sauce 12.00

Kid's Mickey Check Meals - Sauteed Fish of the Day - with steamed Multigrain Rice and Petit Green Beans, includes a glass of 1% Hormone Free Milk and a side of fresh cut fruits. Meets Disney Nutrition Guidelines for Complete Meals without Substitutions 14.00

Kid's Mickey Check Meals - Corn Based Gluten Free Fusilli Pasta - Fire-roasted Roma Tomato Sauce and Petit Green Beans, includes a glass of 1% Hormone Free Milk and a side of fresh cut fruits. Meets Disney Nutrition Guidelines for Complete Meals without Substitutions 9.00

KIDS' DESSERTS

Balboa "Beach Sand" - Tahitian Vanilla Bean Crème Brûlée "Ocean" with Graham Cracker "Sand", some fun Fish and a Beach Umbrella

Fudgy Dark Chocolate Brownie - with toasted Marshmallow and Vanilla Ice Cream 8.00

Plate of Seasonal Fresh Cut Fruits 5.00

Napa Rose Ice Cream and Sorbets - One Scoop 4.00; Two Scoops 7.00; Three Scoops 10.00

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