Napa Rose Dinner

STARTERS

Harissa Citrus Seared “Sashimi” Crudo- Blue Crab, Beluga Lentil Cucumber Relish and Orange Vinaigrette $20.00

House-made Tortellini Celebrating Spring - with Parmesan, Country Ham and Market Peas in Leek Broth $18.00

Crisp Zucchini Blossoms - with Goat Cheese, Artichokes and Capers, Spring Tomatoes and Zucchini Blossom Sauce $18.00

“Napa Rose Fried Chicken” - with New Crop Carrot Cloud and Black Truffle Crème $22.00

Diver Scallop and Grape Leaf Wrapped Shrimp - with Fava Hummus, Mint, Lemon and Extra Virgin Olive Oil $24.00

Braised Wagyu Beef Cheeks - Baked with Irish Soda Dumplings $25.00

Wine Country Beet Salad - with Watercress, Endive, and Cashew “Aïoli” $18.00

“Smiling Tiger Salad” - with Spicy Beef, Asian Greens, Lobster Shrimp Fritters, and Coconut Vinaigrette $22.00

MAIN COURSES

Market Fish of the Day - topped with California Citrus Salsa and Pistachio on Fennel Velvet $44.00

Roasted Monkfish “Paella” - with Saffron Valencia Rice, Mediterranean Mussels and Rich Tomato Broth $45.00

Roasted “Maple Leaf Farms” Duck Breast - with California Strawberry, Kumquats, Favas and Salsify $45.00

Celery Root Almond Croquettes - with Roasted Asparagus Forager Mushrooms and Artichoke $38.00

“Porchetta” Traditional Pork Roast - with Rosemary, Fennel on Braised Escarole, Gigante Beans and Rapini Pesto $43.00

Grilled Filet Mignon - served on “Ropa Vieja” Braised Brisket with Sweet Potato, Pine Nuts, and Red Wine Reduction $55.00

Oregano and Lemon Grilled Lamb Rack - with Roasted Lamb “Bacon”, Sicilian Salsa Verde and White Lentils $58.00

Iron-roasted New York Steak - with Cheddar Whipped Potatoes and House Made Steak Sauce $55.00

SIDES

Sautéed Green Beans- with Sunchokes and Taleggio $11.00

Hearth-roasted Organic Broccoli - with EVO, Garlic and Lemon $10.00

Truffled Mac & Cheese Orecchiette Pasta - with Parmigiano-Reggiano $12.00

KIDS’ ENTREES

Chopped Salad - with Roma Tomatoes, Cucumber and Buttermilk Ranch Dressing 8.00

Petit Filet of Angus Beef T- with Mashed Potatoes and Steamed Broccoli 14.00

Grilled Chicken Breast Scallopine - with Mashed Potatoes and Steamed Broccoli 13.00

Cheese Pizza with our Fire-roasted Roma Tomato Sauce 12.00

Kid’s Mickey Check Meals - Sauteed Fish of the Day - with steamed Multigrain Rice and Petit Green Beans, includes a glass of 1% Hormone Free Milk and a side of fresh cut fruits. Meets Disney Nutrition Guidelines for Complete Meals without Substitutions 14.00

Kid’s Mickey Check Meals - Corn Based Gluten Free Fusilli Pasta - Fire-roasted Roma Tomato Sauce and Petit Green Beans, includes a glass of 1% Hormone Free Milk and a side of fresh cut fruits. Meets Disney Nutrition Guidelines for Complete Meals without Substitutions 9.00

KIDS’ DESSERTS

Balboa “Beach Sand” - Tahitian Vanilla Bean Crème Brûlée “Ocean” with Graham Cracker “Sand”, some fun Fish and a Beach Umbrella

Fudgy Dark Chocolate Brownie - with toasted Marshmallow and Vanilla Ice Cream 8.00

Plate of Seasonal Fresh Cut Fruits 5.00

Napa Rose Ice Cream and Sorbets - One Scoop 4.00; Two Scoops 7.00; Three Scoops 10.00

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