Nomad Lounge Menu

Small Plates

Bangkok Chicken Wings - Crispy Chicken Wings, Fish Sauce Caramel, Peanuts, Cilantro 16.00

Tuna Poke Bowl - Steamed Rice, Red Cabbage Kimchi, Edamame, Sesame-chili Glaze 16.00

Cuban Frita Sliders - Shoestring Potatoes, Spiced Ketchup, Yuca Fries, Sour Orange Mojo 16.00

Tiffins Bread Service - Red Pepper Hummus, Spiced Coriander Yogurt, Ginger-Pear Chutney 18.00

Pineapple-Glazed Pork Belly - Pineapple-glazed Pork Belly with Guajillo Chili Sauce, Chicharrónes, Spice Pickled Vegetable Slaw 15.00

Grilled Chicken Satay - Grilled Skewered Chicken Thighs, Curry Marinade, Cilantro, Pickled Green Papaya, and Peanut Sauce 14.00

Korean Barbecue Mushroom Bao Buns - Grilled Oyster Mushrooms, Cucumber Kimchi, Pickled Green Papaya (Plant-based) 15.00

Churros - Vanilla Crema, Chili-Strawberry 10.00

Kids’ Appetizers

Garden Vegetables with Dipping Sauce 3.00

Fresh Fruit 5.00

Kids’ Create-Your-Own Entrees (choose one)

Grilled Shrimp - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI® Water, or Small Minute Maid® Apple Juice 19.00

Impossible Chow - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI® Water, or Small Minute Maid® Apple Juice 14.00

Grilled Steak - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI® Water, or Small Minute Maid® Apple Juice 19.00

Grilled Teriyaki Chicken Thighs - Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI® Water, or Small Minute Maid® Apple Juice 15.00

Kids’ Create-Your-Own Selections (choose two)

Green Beans

Basmati Rice

Seasonal Vegetables

White Cheddar Macaroni & Cheese

Cookiies n' Cream Brownie

Fresh Fruit

Specialty Cocktails

Lamu Libation - Starr African Rum, Cruzan Banana Rum, and Guava Purée with Orange, Lime, and Pineapple Juices topped with Gosling’s 151 Rum 16.00

Tropical Ube Cocktail - Parrot Bay Coconut Rum, Novo Fogo Silver Cachaça, Coconut Milk, Sweetened Condensed Milk, Ube Extract, and Pineapple and Lime Juices garnished with a Pineapple Wedge 16.00

Spice Trader Classic - Hayman’s Old Tom Gin, Dolin Vermouth Blanc, Lemon Juice, and Strawberries topped with Soda Water 15.00

Annapurna Zing - Bombay Sapphire Gin, Passion Fruit Purée, Mint, Simple Syrup, and Lime Juice topped with Ginger Beer and a glowing Lotus Flower 18.00

Dalang’s Delight - Starr African Rum, Batavia-Arrack van Oosten, Van der Hum Tangerine Liqueur, Mountain Berry Tea, Simple Syrup, and Lemon Juice 16.00

Tempting Tigress - Russell’s Reserve 10yr Bourbon, St. Elizabeth Allspice Dram, Tamarind Syrup, and Lime Juice 17.00

Night Monkey - Plantation Original Dark Rum, Guava Purée, Coffee Simple Syrup, and Lime Juice with a hint of Cilantro 15.00

Mustang Coffee - Crown Royal, Brown Sugar, and Butter with hot Coffee 15.00

Leaping Lizard - Malibu Pineapple Rum and Leblon Cachaça with Orange, Passion Fruit, and Mango Juices 17.00

Sinaloa Sangria - A South American Sangria made with Susana Balbo ‘Crios’ Rosé, Barsol Quebranta Pisco, and Fresh Fruit 15.00

Boto-Rita - Zignum Reposado Mezcal, Combier Grapefruit Liqueur, Guava Purée, and Lime Juice 16.00

Hightower Rocks - Casa Dragones Blanco Tequila, Watermelon, Sweet-and-Sour, and Lime Juice 17.00

Snow Leopard Salvation - Snow Leopard Vodka, Belle de Brillet Pear Liqueur, Mint, and Lime Juice topped with Ginger Beer 17.00

Jenn’s Tattoo - Ketel One Vodka, Watermelon, Hibiscus, and Lime Juice 15.00

Wines

Pascual Toso Brut, Mendoza 12.00

Graham Beck Brut Rosé, Western Cape 14.00

Don Rodolfo Moscato, Mendoza 11.00

Cederberg Bukettraube, Cederberg 13.00

Raats Original’ Chenin Blanc, Stellenbosch 12.00

Matetic ‘EQ’ Sauvignon Blanc, Valle de Casablanca 14.00

Familia Zuccardi Q Chardonnay​ Tupungato, Argentina 14.00

Susana Balbo ‘Crios’ Rosé of Malbec, Mendoza 12.00

Painted Wolf ‘The Den’ Pinotage, Coastal Region 13.00

Catena ‘Vista Flores’ Malbec, Mendoza 12.00

Spice Route ‘Chakalaka’ Red Blend, Swartland 14.00

Kaiken ‘Terroir Series’ Cabernet Sauvignon, Mendoza 12.00

Concho y Toro ‘Marques de Casa Concha’ Cabernet Sauvignon, Maipo Valley 17.00

Beer

Kugaloosh Spiced Excursion Ale Draft - USA - African-inspired deep amber ale brewed exclusively for Walt Disney World® with Sorghum and a special blend of spices including Cinnamon and Cardamom 11.00

First Magnitude Wakulla Hefeweizen Draft - USA 10.50

Michelob Ultra Lager Draft - USA 9.25

Lagunitas IPA Draft – USA 10.50

Dragon Stout - Jamaica 10.25

Sapporo Black Lager –Japan (22-oz can) 13.00

Modelo Negra Munich Dunkel-style Lager - Mexico 8.50

Singha Lager - Thailand 9.25

First Magnitude `72´ Pale Ale - USA 10.25

Modelo Especial - Mexico 9.25

TBBC Old Elephant Foot IPA - USA 11.25

Rekorderlig Pear Hard Cider - Sweden 10.25

Shofferhofer Grapefruit Hefeweizen - Germany 10.75

Non-Alcoholic Beverages

Zingiber Fizzie - Passion Fruit Purée, Mint, Simple Syrup, and Lime Juice topped with Ginger Beer 7.75

Balinese Breeze - Mountain Berry Tea, Simple Syrup, Lemon Juice 6.50

Happy Macaque - Guava Purée, Coffee Simple Syrup, and Lime Juice with a hint of Cilantro 6.00

Kiama Mamma - Watermelon and Sprite® $7.25

Lilly Gorill-ie - Strawberry and Sprite® 6.50

Hibiscus Henna - Watermelon, Hibiscus, and Lime Juice topped with Soda Water 7.25

Tealeaves Passion Fruit Vanilla Flavored Iced Tea 4.49

Joffrey’s® Coffee Shade-Grown Sumatra - Single Origin - Cappuccino and Latte 4.79

Joffrey’s® Coffee Shade-Grown Sumatra - Single Origin - Espresso 3.99

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