Paddlefish Dinner Menu

Starters

Crab Cake - Maque Choux, Fried Green Tomato, Remoulade 19

Beef Skewers - House Steak Sauce, Pickled Onions 18

Calamari - Shishito, Peppadew Piri Piri 19

Crab Topped Fries - Skin-on French Fries, Lump Blue Crab, Louie Dressing 19

Fried Green Tomatoes - Elote, Queso Fresco, Rémoulade 14

Sausage and Peppers - Crispy chouriço, shishito, sweet chili aioli 16

Grilled Octopus - White beans, andouille, paprika oil 21

Soup & Salad

New England Clam Chowder - Bacon, Potatoes, Cream. Cup 7; Bowl 10

Green Salad - Side - Romaine Hearts, Cucumber, Grape Tomato, Red Onion, Roasted Shallot Vinaigrette 9

Green Salad - Full - Romaine Hearts, Cucumber, Grape Tomato, Red Onion, Roasted Shallot Vinaigrette 14

Caesar Salad - Side - Romaine Hearts, Sourdough Crouton 9

Caesar Salad - Full - Romaine Hearts, Sourdough Crouton 14

Wedge Salad - Iceberg, Tomatoes, Red Onions, Bacon, Blue Cheese Dressing 13

Caprese Salad - Fresh mozzarella, beefsteak tomatoes, olive oil 12

Watercress Salad - Apple, blue cheese, radish, hazelnut, sherry vinaigrette 11

Add Salmon to your Salad 12

Add Shrimp to your Salad 10

Add Chicken to your Salad 5

Chilled & Raw Seafood

Ahi Poke - Sweet black soy, yuzu, avocado, cucumber pickle 19

Shrimp Cocktail - Jumbo shrimp, classic cocktail sauce 20

Crab Ceviche - Blue Crab, Avocado, Bell Pepper, Jalapeno, Cilantro, Lime, Tortilla Chips 19

Crab Guacamole - Skin-on french fries, blue crab, Louie dressing (serves 4) 38

Oysters on the Half Shell - Cocktail & Mignonette sauces 1/2 dozen or dozen (Market Price)

Chilled Seafood Tower - Crab Ceviche, Tune Poke, 6 oysters, 8 shrimp, Mignonette & cocktail sauces, chips (serves 4) 75; add Snow Crabs 99 

From the Port

Stuffed Cod - Shrimp & Scallop corn bread stuffing, asparagus, red potato, mustard cream sauce 39

Mahi - Caponata, salsa verde, herb roasted potatoes 32

Crispy Shrimp - Flash-fried, Cocktail Sauce, Skin-on Fries 24

Catfish - Cornmeal Crust, Edamame-smoked Bacon Succotash, Creole Mustard 27

Scallops - Cauliflower puree, haricots verts, honey saffron vinaigrette 39

Shrimp and Grits - Cheddar grits, black pepper butter sauce 33

Catch of the Day - Couscous, garden vegetables, tropical fruit salsa 36

Salmon - Miso vinaigrette, vegetable stir fry, wasabi mash, crimini bacon 35

Shrimp Pasta - Linguine, Florida Rock Shrimp, Asparagus, Tomato, Crab Broth 27

Etouffee - Crawfish, shrimp, basmati rice 33

Flounder - Nuoc cham, bok choy, exotic mushroom 37

From the Land

Ribeye - 16 ounce, herb roasted potatoes, house-made steak sauce 52

Filet Mignon - 8 ounce, Mashed Potatoes, Asparagus, House Steak Sauce 54

Pork Chop - Herb roasted potatoes, marinated peppers, chimichurri 33

Caprese Sandwich - Fresh mozzarella, beefsteak tomato, basil aioli, ciabatta 14

Chicken Breast - Carolina mop sauce, edamame-smoked bacon succotash 25

Vegetarian Pasta - Linguine, garlic, olive oil, market vegetables 23

Kurobuta Pork Belly - Apple cider, miso, spicy bok choy, pickled radish 35

Seafood Boil

Peel & Eat Key West Pink Shrimp - served with Corn on the Cob and Red Potatoes 39

Snow Crab - served with Sweet Corn on the Cob, Red Potatoes, and Cornbread 60

Whole Maine Lobster - served with Corn on the Cob and Red Potatoes 70

1 Pound P.E.I. Mussels - served with Sweet Corn on the Cob, Red Potatoes, and Cornbread 22

Florida Littleneck Clams - served with Sweet Corn on the Cob, Red Potatoes, and Cornbread 25

Sides to Share

Edamame Bacon Succotash 12

Maque Choux 10

Blistered Green Beans 9

Skin-on Fries 7

Red Bliss Potatoes 8

Asparagus 10

Desserts

Chocolate Mousse Cake - Berries and Whipped Cream 12

New York-style Cheesecake - Farm-fresh strawberry compote 12

Key Lime Pie - Graham cracker, torched meringue 12

Chocolate Cookie Sundae - chocolate cookies with vanilla ice cream 12

Flan - chocolate cookies with vanilla ice cream 12

Kids’ Appetizers

Kid’s Salad - Romaine, cherry tomato, carrots, croutons, ranch 4

Seasonal Fruit Cup and Berries 4

Cup of Soup 4

Kids’ Entrees

Filet Skewers - served with mashed potatoes and green beans 17

Grilled Chicken - served with mashed potatoes and green beans 10

Linguine with Marinara or Parmesan Cream 8; with chicken 10; with shrimp 12 

Hot Dog - 100% beef, french fries 10

The Kid’s Cheeseburger - Proprietary blend, mild cheddar, brioche bun, french fries 10

Chicken Fingers - french fries 10

Peel & Eat Key West Shrimp - served with Corn on the Cob and Red Potatoes 16

Fish of the Day - served with Mashed Potatoes and Green Beans 15

Crispy Shrimp - French fries, Classic Cocktail Sauce 14

Kids’ Desserts

Hot Fudge Brownie Sundae - Vanilla bean ice cream, whipped cream, cherry on top 5

Cookies and Milk - Warm chocolate chip cookies, ice-cold milk 5

Fruit Skewers - Seasonal Fruit and Berries 4

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