STK Orlando Brunch Menu

(Brunch only on Saturday and Sunday)

Shareable Bites

Cinnamon Monkey Bread - cream cheese icing $8.00

Tater Tot Hash Browns - bacon bits, scallion sour cream, feta cheese $13.00

Crispy Calamari - basil, shishito peppers, roasted garlic and lime aïoli, asian chili sauce $24.00

Lil’ BRGs - wagyu beef, special sauce, sesame seed bun $10.00 each


Baby Gem Lettuce Caesar - herb croutons, parmesan reggiano $15.00

Blue Iceberg - smoked bacon, point reyes blue cheese, cherry tomatoes $16.00

Burrata - roasted beets, pickled shallots, extra virgin olive oil, crunchy sourdough $20.00

Raw Bar

Oysters on a Half Shell - Half Dozen - mignonette, cocktail sauce, lemon $21.00; Dozen $42.00

Alaskan King Crab $28.00

Tuna Tartare - avocado, soy-honey emulsion, taro chips $22.00

Hawaiian-style Ahi Poke Rice Bowl - sweet soy, spicy sriracha mayo $22.00

For the Gram

Seafood Platter for the Table (2 person minimum) - oysters, ceviche, jalapeño, pickled shrimp, mussels, calamari, clams, Alaskan king crab, and Maine lobster served family-style for the table with cocktails sauce, mignonette, and lemon dijonnaise . Per Person $38.00

Buttermilk Pancake Tower (serves four) - sliced tableside with maple syrup pour over, seasonal fruit compote, berries, whipped cream $56.00

Hot Chicken and Waffle - buttermilk waffles, Nashville fried hot chicken thigh, pickles, coleslaw, maple BBQ Sauce $23.00

A la Carte

Filet 10 oz. $57.00

Filet 6 oz. $46.00

NY Strip 14 oz. ]

Dry-Aged Delmonico 14 oz. $74.00


Alaskan King Crab “Oscar” $16.00

Truffle Butter $10.00

Shrimp (each) $6.00

Peppercorn Crust $5.00

Brunch Entrees

Smoked Pork Belly Eggs Benedict - glazed bacon, shishito peppers, poached eggs, hollandaise, toasted English muffin, chili flakes $20.00

Nutella-stuffed Hawaiian Sweet Bread French Toast - bananas foster sauce, chantilly cream $18.00

Linz Angus Brunch Burger - American cheese, lettuce, tomato, onion, fries. $10.99; add bacon and fried egg 6.00

STK Coffee-rubbed Ribeye Dip - caramelized onions, horseradish cream au jus, swiss cheese, fries $19.00

Avocado Toast - heirloom tomatoes, pickled onions, six-minute egg $20.00

Egg White Frittata - potato, spinach, mushrooms, roasted pepper relish, caramelized onions, emmental cheese, baby greens $20.00

Truffle Steak and Egg - 8-oz wagyu flat iron, truffle-buttered brioche fried egg, crispy potatoes, shaved truffle $44.00


Mac & Cheese $15.00

Asparagus $15.00

Jalapeno Cheddar Grits $15.00

Lobster Mac & Cheese $36.00

Parmesan Truffle Fries $15.00

Exotic Mushrooms $19.00

Sauteed Green Beans - confit garlic $15.00

Roasted Cauliflower - raisins, pine nuts $15.00


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