bluezoo's signature clam chowder - salt cured bacon, house-made oyster crackers 16
shrimp cocktail - poached jumbo shrimp, avocado puree, bloody mary cocktail sauce 23
tuna tartare - sesame soy dressed grade a ahi tuna, avocado wasabi créma, nori ash, crispy wonton, nitro siracha 26
teppan seared sea scallops - braised beef short rib, cauliflower silk 27
crab nachos - black beans, guacamole, pico de gallo, chimichurri, white cheddar 32
mushroom rangoon - mushroom and ricotta cheese filling, roasted tri-color cauliflower, pickled mushrooms, gruyere cheese sauce, crispy shallots 21
maine lobster “poke bowl” - butter poached lobster, tempura claw, sesame oshizushi rice, shaved asparagus, watermelon radish, mustard greens, ginger ponzu 53
“olive’s” classico - roasted tomato sauce, fresh mozzarella, torn basil 18
mushroom madness - mixed woodland, mushrooms, fresh thyme, fontina cheese, roasted garlic, calabrian chile 20
dynamite shrimp - sweet and spicy ‘tempura’ rock shrimp, pickled chili peppers, dynamite sauce, mustard greens 22
heirloom apple - little gem lettuce, baby arugula, candied walnut, blue cheese, house-made raisins, radicchio, walnut vinaigrette 18
caesar salad - little gem romaine, parmesan cheese, house dressing, croutons, crispy egg yolk 16
farmer's salad - organic farmer’s greens, cremont cheese, red onion, toasted marcona almonds, romesco sauce, champagne vinaigrette, focaccia croutons 17
bluezoo’s simply fish -please select from our nightly choice of fish: wild caught cobia, florida mahi mahi, verlasso salmon, gulf coast corvina, swordfish, or the seasonal selection ...served with silky potato, seasonal vegetables and your selection of sauce | hollandaise | lemon beurre blanc | house-made tartar | french style tomato vinaigrette | grapefruit mostarda 46
peppercorn-crusted ahi tuna - seared fingerling potato, olive tapenade, red pepper soubise, tempura fried oyster mushroom, garlic parsley emulsion 46
simply steak - 14oz n.y. strip, served with silky potatoes, seasonal vegetates and your choice of sauce | béarnaise sauce | homemade steak sauce | cognac green peppercorn 72
angus beef - 8oz beef filet, roasted marble potatoes, field mushrooms, onion jam, truffle porcini sauce 75
crispy brick chicken - fresh garlic & herbs roasted belle & evans half chicken, sweet corn purée, succotash, rosemary butter sauce 36
whole roasted meunière - butter pan-fried yellow-tail snapper, hearts of palm, brown butter herb vinaigrette 59
cappelletti - lemon herb ricotta cheese filling, charred eggplant, crème fraîche, roasted heirloom tomatoes, toasted pine nuts 34
charred broccolini 14
southern succotash 14
creamy yellow polenta 14
mashed yukon potatoes 14
jalapeno hushpuppies with creole dip 14
garlic & herbs smashed crispy fingerling potatoes 14
green beans almondine 14
pomegranate glazed crispy brussels sprouts 14
crab fried rice - softshell crab, blue crab, fried rice, toasted garlic, lapchong sausage, egg, scallions 47
asian fried spare ribs - okinawa sweet potato purée, crispy slaw, lime chili glaze, edamame 47
banana rum cake - rum pastry cream, pecan panna cotta 15
chocolate lava cake - espresso ice cream, hot chocolate mocha sauce 16
strawberry mango mousse - strawberry jelly, strawberry whipped ganache, muddled strawberries, mango and fresh mint 15
raspberries & cream - strawberry jelly, strawberry whipped ganache, muddled strawberries, mango and fresh mint 15
lemon blueberry tart - blueberry whipped ganache and lemon sorbet 15
sweet corn - lime shortbread, lime sponge, crème fraîche espuma, sugar cured egg yolks and corn ice cream 15
chargrilled kids’ cheeseburger - 4 oz all beef patty, toasted roll, american cheeses 12
chargrilled chicken breast - grilled chicken breast, green beans, and french fries 12
pasta - butter or tomato sauce 10
fish & chips - hand-battered fish of the day, green beans, and french fries 12
classic cheese pizza 10
chilled jumbo shrimp - honey dijon mustard 13
unicorn ice cream munch - cereal milk ice cream, confetti of candy 10
Back