shrimp cocktail - poached jumbo shrimp, avocado puree, bloody mary cocktail sauce 21
tuna poke tacos - marinated sushi grade tuna, avocado puree, wasabi aioli, tobiko, crispy wonton 22
teppan seared sea scallops - braised beef short rib, cauliflower silk 23
crab nachos - crab, black beans, pico de gallo, cherry peppers, white cheddar 26
peking duck birria tacos - slow cooked chinese duck, white corn tortillas, queso fresco, chili oil, hoisin dipping jus 23
bbq pork pot stickers - smoked pork shoulder dumplings, mustard bbq sauce 20
“Olive’s” classico - roasted tomato sauce, fresh mozzarella, torn basil 17
mushroom madness - mixed woodland, mushrooms, fresh thyme, fontina cheese, roasted garlic, calabrian chile 19
mighty meat - pepperoni, house italian sausage, prosciutto cotto, mozzarella cheese 20
bluezoo’s signature clam chowder - light and brothy with salt cured bacon, house-made oyster crackers 15
caesar salad - little gem romaine lettuce, parmesan cheese, house dressing, crouton, crispy egg yolk 15
tuscan kale salad - toasted sunflower seeds, marcona almonds, blistered grapes, whipped ricotta cheese, warm black pepper and honey vinaigrette 16
bluezoo’s simply fish - select from our nightly choice of fish…accompanied by - creamy risotto, seasonal vegetables served with your selection of sauces - warm crab meat dijon, salsa verde, white wine sauce, charred tomato sauce 39 Sauce supplement: add a lobster claw for 9
asian prime skirt steak - chinese style sausage, fried rice, egg, pickled fresno chili 46
butler steak - grilled angus beef “butler” steak, black bean puree, chimichurri, sunchoke chips 40
angus beef - angus beef filet, roasted potatoes, field mushrooms, sautéed onion, truffle porcini sauce 57
linguini con vongole - linguine pasta, littleneck clams, chorizo, sweet basil, tomato sauce, calabrian chile 32
lobster bucatini - chervil butter, ricotta cheese, calabrian chili flakes 42
steamed pumpkin nudi - whipped ricotta cheese, sage browned butter, pumpkin gremolata, butternut squash puree 30
crispy-skinned chicken - roasted chicken breast, confit thigh, warm bread and arugula salad, currants, roasted chicken jus 33
mac and cheese 12
shake & bake fries - roasted garlic, rosemary, grated parmesan cheese 12
tempura green beans - truffle aïoli 12
roasted brussel sprouts - bacon, balsamic 12
risotto “tots” - risotto, white truffle, sassy romesco 12
corn - sweet corn with lime, crema, cotija cheese 12
strawberry angel food cake - marinated strawberries, crispy tuile 15
molten chocolate cake - vanilla ice cream, chocolate streusel 15
banana split - neapolitan ice cream, strawberry and pineapple compote, caramelized nuts, vanilla cream, maraschino “cherry” 15
chocolate chip cookie s’more - caramel fudge filling, toasted marshmallow ice cream, caramel sauce 15
root beer float - vanilla bean ice cream, boylan’s root beer, bourbon vanilla whipped cream, chocolate shavings 11
chargrilled kids’ cheeseburger - 4 oz all beef patty, toasted roll, american cheeses 12
chargrilled chicken breast - grilled chicken breast, green beans, and french fries 12
pasta - butter or tomato sauce 10
fish & chips - hand-battered fish of the day, green beans, and french fries 12
classic cheese pizza 10
chilled jumbo shrimp - honey dijon mustard 13
ice cream sandwich - vanilla ice cream: choice of chocolate chip cookie or traditional sugar cookie 9
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