Topolino’s Terrace – Flavors of the Riviera - Dinner Menu

Starters

Gnocchi - Braised Lamb Shoulder, Mushroom, Red Wine Jus, Carrots 18.00

Romaine Insalata - pesto bianco, watercress, acciuga, lemon, Italian olive oil 16.00

Celery Root and Black Truffle Soup - Brown Butter, Honeycrisp Apple, Focaccia Crouton 14.00

Burrata - Baby Kale, Beets, Candied Walnuts 19.00

Ratatouille Fritter - eggplant, carrot, summer squash, pipérade (plant-based) 12.00

Ricotta - Tomato, Aged Balsamic, Cracked Pepper, Basil, Epi 17.00

Escargot en Gougères - Savory Pâte à Choux, Butter, Garlic, Lemon, Parsley 18.00

Entrees

Classic Sole Meunière - capers, baby squash, cauliflower, petite potatoes 52

Branzino - fingerling potatoes, olives, tomato coulis, scallions, panisse, fine herbs 48

Sea Scallops - heirloom tri-color spring carrots, tarbais beans, potato garlic crisp, anchovy XO sauce 54

Bouillabaisse - Provençal fish stew, red snapper, branzino, clams, shrimp, squid, mussels, saffron rouille 48

Braised Lamb Shank - Artisan Polenta, Swiss Chard, Glazed Carrots, Lamb Bacon 49

Filet Mignon - pommes fondantes, asparagus, carrot purée, chanterelles, Bordelaise 59

Roasted Cauliflower Steak - farro, fava beans, arugula, radish, green peppercorn dressing (Plant-based) 37

Rigatoni - braised chicken sugo, broccolini, pancetta, wild mushrooms, black truffle 40

Enhancements

Brussels Sprouts - Red Peppers, Harissa Vinaigrette 12

Grilled Shrimp - Sicilian salsa verde, lemon 14

Seared Scallops - Black Truffle Jam 24

Desserts

Vanilla and Citrus Creme Brûlée - Morello Cherry Compote, Strawberry Foam, Sugared Beignets, and Chocolate Meringue 14

Warm Chocolate Cake - Caramel Center, Chantilly, Raspberries 16

Fruits of the Forest - Black Currant Mousse, Blueberry Sorbet, Macerated Berries, Hibiscus Cake 15

Vanilla Bean Ice Cream, a No Sugar-Added Dessert - Extra Virgin Olive Oil, Fennel Pollen, Nepitella Mint, No Sugar Added Lemon Biscotti Crumble 7

Kids’ Appetizers

Soup of the Day 5.25

Petite Romaine Salad 5.25

Kid’s Create-Your-Own Entrees (choose one)

Rigtoni with Tomato Sauce - Served with two (2) Selections and choice of Small Lowfat Milk, Small DASANI® Water, or Small Minute Maid® Apple Juice 11.50

Petit Steak - Served with two (2) Selections and choice of Small Lowfat Milk, Small DASANI® Water, or Small Minute Maid® Apple Juice 18.50

Grilled Chicken Breast - Served with two (2) Selections and choice of Small Lowfat Milk, Small DASANI® Water, or Small Minute Maid® Apple Juice 15

Kids’ Create-Your-Own Selections (choose two)

Roasted Carrots

Mac & Cheese

Mashed Potatoes

Fruit Salad

Gelato

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